THE BAUMANN'S SINCE 1957 SWISS CHALET - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76716133
Word Mark
THE BAUMANN'S SINCE 1957 SWISS CHALET
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-05-29
Filing Date
2014-04-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060104, 241302, 260921 - Mountains, mountain landscapes. Cross, Greek (equal sized lines). Squares that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1957"
Description of Mark
The mark consists of the wording "Swiss chalet" in stylized letters below a partially shaded mountain design, on the left and right sides of which appears, "Since" and "1957" respectively, above which is the wording "THE BAUMANN'S" in block lettering.
Goods and Services
Garlic Butter and Cheese Fondue
Goods and Services
Meat Seasoning, Salad Dressings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-09
Primary Code
029
First Use Anywhere Date
2014-03-24
First Use In Commerce Date
2014-03-24
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-09
Primary Code
030
First Use Anywhere Date
2014-03-24
First Use In Commerce Date
2014-03-24
Correspondences
Name
MARK C. JACOBS
Address
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Trademark Events
Event Date | Event Description |
2014-04-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-15 | APPLICATION FILING RECEIPT MAILED |
2014-04-21 | ASSIGNED TO EXAMINER |
2014-04-24 | NON-FINAL ACTION WRITTEN |
2014-04-25 | NON-FINAL ACTION MAILED |
2014-09-22 | PAPER RECEIVED |
2014-09-23 | ASSIGNED TO LIE |
2014-10-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-01 | AMENDMENT FROM APPLICANT ENTERED |
2014-10-29 | NON-FINAL ACTION WRITTEN |
2014-10-30 | NON-FINAL ACTION MAILED |
2015-05-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2015-05-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |