Image Trademark with Serial Number 76716276
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
76716276
Registration Number
4658049
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-01-02
Filing Date
2014-05-02
Registration Number
4658049
Registration Date
2014-12-23
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050310, 260321, 261709 - Other branches with leaves, with or without fruit. Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2014-10-07
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
GLASSER, CARYN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a curved line with three oblong shapes extending from the line depicting an olive on a branch with two leaves.
Goods and Services
Extra virgin olive oil; flavored olive oil
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-14
Primary Code
029
First Use Anywhere Date
2001-12-00
First Use In Commerce Date
2001-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Albin H. Gess
Address
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Trademark Events
| Event Date | Event Description |
| 2014-05-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-05-20 | APPLICATION FILING RECEIPT MAILED |
| 2014-05-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2014-08-18 | ASSIGNED TO EXAMINER |
| 2014-08-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-08-18 | EXAMINERS AMENDMENT E-MAILED |
| 2014-08-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-08-18 | EXAMINER'S AMENDMENT ENTERED |
| 2014-08-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-08-27 | ASSIGNED TO LIE |
| 2014-08-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-09-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-10-07 | PUBLISHED FOR OPPOSITION |
| 2014-10-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-12-23 | REGISTERED-PRINCIPAL REGISTER |
| 2019-12-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-10-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-12-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-01-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-01-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
