Image Trademark with Serial Number 76715275
Status: 700 - Registered
Serial Number
76715275
Registration Number
4983353
Word Mark
Status
700 - Registered
Status Date
2016-06-21
Filing Date
2013-10-30
Registration Number
4983353
Registration Date
2016-06-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
031506, 031519 - Ducks, geese, swans. Birds or bats in flight or with outspread wings.
Published for Opposition Date
2014-03-04
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LAW, CHRISTOPHER M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the design of a duck in flight.
Goods and Services
Spoons, forks, table knives, and other flatware
Goods and Services
Series of cookbooks
Goods and Services
Pots, pans, and other kitchen implements, namely, splatter screens; baking dishes; Cooking tools and cooking sets consisting of task-specific whisks, spoons, spatulas, ladles, pasta forks and forks; Carving boards; carver rests; colanders; containers for household or kitchen use; cookie cutters; Kitchen and salad tongs; cooking sieves; sifters; cheese graters; household utensils, namely, skimmers; cooking skewers; cooking steamers; household strainers; Cooking utensils, namely, batter dispenser, grills, grill covers, wire baskets and barbecue branders; funnels; microwave cookwave; roasting pans; food basters; frying pans; mixing cups, mixing bowls, mixing spoons, soup tureens, spice rack
Goods and Services
Fresh packaged meat, fish, poultry, and game; salted packaged meat, fish, poultry, and game; dried packaged meat, fish, poultry, and game; and frozen packaged meat, fish, poultry, game; prepared vegetables, namely, packaged, salted, dried, and frozen vegetables; Frozen foods, namely, entrees consisting primarily of meat, fish, poultry, game, and/or vegetables; Food condiments, namely, pickles
Goods and Services
Food seasonings; Food flavorings; Food condiments, namely, ketchup, mayonnaise, mustard, salsa; ham glazes; Flavoring syrup; Barbecue sauce; Candy; Caramel Popcorn; Chili powders; Chili sauce; Chili seasoning; chocolate confections; Coffee; cookies; corn bread; jerk sauce; mixes, namely, for bakery goods, icing mixes, cookie mixes, brownie mixes; seasoning mixes; Frozen, prepared and packaged entrees and meals consisting primarily of pasta or rice
Goods and Services
Fresh vegetables
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
008
First Use Anywhere Date
2016-02-11
First Use In Commerce Date
2016-02-11
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
016
First Use Anywhere Date
2013-11-05
First Use In Commerce Date
2013-11-05
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
021
First Use Anywhere Date
2016-02-02
First Use In Commerce Date
2016-02-02
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
029
First Use Anywhere Date
2015-04-28
First Use In Commerce Date
2015-04-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
030
First Use Anywhere Date
2015-06-20
First Use In Commerce Date
2015-06-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rachel Blue
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2013-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-12 | APPLICATION FILING RECEIPT MAILED |
| 2013-12-17 | ASSIGNED TO EXAMINER |
| 2013-12-18 | NON-FINAL ACTION WRITTEN |
| 2013-12-19 | NON-FINAL ACTION MAILED |
| 2014-01-06 | PAPER RECEIVED |
| 2014-01-21 | ASSIGNED TO LIE |
| 2014-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-01-30 | AMENDMENT FROM APPLICANT ENTERED |
| 2014-01-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-01-30 | EXAMINER'S AMENDMENT ENTERED |
| 2014-01-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-01-30 | EXAMINERS AMENDMENT MAILED |
| 2014-02-12 | NOTICE OF PUBLICATION |
| 2014-03-04 | PUBLISHED FOR OPPOSITION |
| 2014-04-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-10-29 | TEAS EXTENSION RECEIVED |
| 2014-11-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-10-29 | EXTENSION 1 FILED |
| 2014-11-24 | EXTENSION 1 GRANTED |
| 2014-11-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| 2015-03-04 | TEAS EXTENSION RECEIVED |
| 2015-03-04 | EXTENSION 2 FILED |
| 2015-03-12 | EXTENSION 2 GRANTED |
| 2015-03-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| 2015-07-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-07-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-10-14 | TEAS EXTENSION RECEIVED |
| 2015-10-14 | EXTENSION 3 FILED |
| 2015-10-14 | EXTENSION 3 GRANTED |
| 2015-10-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-04-29 | TEAS STATEMENT OF USE RECEIVED |
| 2016-04-29 | USE AMENDMENT FILED |
| 2016-05-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-05-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-05-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-06-21 | REGISTERED-PRINCIPAL REGISTER |
| 2021-06-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
