CHIZZE CREATIONS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
76709059
Registration Number
4405023
Word Mark
CHIZZE CREATIONS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-10-30
Filing Date
2011-09-13
Registration Number
4405023
Registration Date
2013-09-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-07-09
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
Guyanese style pepper sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-16
Primary Code
030
First Use Anywhere Date
2007-07-00
First Use In Commerce Date
2007-07-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Ryan T. Santurri
Address
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Trademark Events
| Event Date | Event Description |
| 2011-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-09-20 | APPLICATION FILING RECEIPT MAILED |
| 2011-10-10 | PAPER RECEIVED |
| 2011-10-17 | ASSIGNED TO LIE |
| 2011-10-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2011-12-29 | ASSIGNED TO EXAMINER |
| 2011-12-30 | NON-FINAL ACTION WRITTEN |
| 2012-01-03 | NON-FINAL ACTION MAILED |
| 2012-06-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-07-12 | NON-FINAL ACTION WRITTEN |
| 2012-07-13 | NON-FINAL ACTION MAILED |
| 2012-11-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-11-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-11-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-12-22 | FINAL REFUSAL WRITTEN |
| 2012-12-22 | FINAL REFUSAL E-MAILED |
| 2012-12-22 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2013-05-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-05-30 | EXAMINERS AMENDMENT E-MAILED |
| 2013-05-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-05-30 | EXAMINER'S AMENDMENT ENTERED |
| 2013-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-06-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-07-09 | PUBLISHED FOR OPPOSITION |
| 2013-07-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-09-24 | REGISTERED-PRINCIPAL REGISTER |
| 2018-09-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-09-18 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-10-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-10-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2019-10-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
