YESHIVISHE SHECHITA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76704977
Registration Number
4020754
Word Mark
YESHIVISHE SHECHITA
Status
710 - Cancelled - Section 8
Status Date
2018-04-06
Filing Date
2010-10-20
Registration Number
4020754
Registration Date
2011-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Disclaimer with Predetermined Text
"SHECHITA"
Goods and Services
Kosher beef
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-04-06
Primary Code
029
First Use Anywhere Date
2009-09-00
First Use In Commerce Date
2009-09-00
Correspondences
Name
YAAK.OV ROSENBLATT
Address
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Trademark Events
| Event Date | Event Description |
| 2010-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-10-26 | APPLICATION FILING RECEIPT MAILED |
| 2011-01-31 | ASSIGNED TO EXAMINER |
| 2011-02-08 | NON-FINAL ACTION WRITTEN |
| 2011-02-08 | NON-FINAL ACTION MAILED |
| 2011-06-08 | PAPER RECEIVED |
| 2011-06-10 | ASSIGNED TO LIE |
| 2011-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-06-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2011-07-07 | NON-FINAL ACTION WRITTEN |
| 2011-07-08 | NON-FINAL ACTION MAILED |
| 2011-07-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-07-14 | EXAMINER'S AMENDMENT ENTERED |
| 2011-07-15 | EXAMINERS AMENDMENT MAILED |
| 2011-07-21 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2011-07-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-08-30 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2018-04-06 | CANCELLED SEC. 8 (6-YR) |
