PORTSIDE GOURMET GRILLING SAUCE & MARINADE MADE FRESH FROM APRICOTS BRUSH ON THE BEST - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76703862
Registration Number
4040013
Word Mark
PORTSIDE GOURMET GRILLING SAUCE & MARINADE MADE FRESH FROM APRICOTS BRUSH ON THE BEST
Status
710 - Cancelled - Section 8
Status Date
2018-05-25
Filing Date
2010-07-22
Registration Number
4040013
Registration Date
2011-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105, 031925, 050906, 181102, 240907, 241102, 260126, 260921, 260928 - Stars with seven or more points. Other fish. Fruits with pits (apricots, peaches, plums, olives and the like). Ship's wheels, steering wheels. Banners. Crowns open at the top. Spirals, coils and swirls. Squares that are completely or partially shaded. Miscellaneous designs with overall square shape.
Published for Opposition Date
2011-08-02
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Indication of Colors claimed
The color(s) black, white, gray, dark blue, blue, light blue, orange, dark green and reddish-brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET GRILLING SAUCE & MARINADE" AND "MADE FROM FRESH APRICOTS"
Description of Mark
The mark consists of the central wording "PORTSIDE GOURMET GRILLING SAUCE & MARINADE" in stylized font combined with additional elements. The wording "PORTSIDE" and "GRILLING SAUCE & MARINADE" is dark blue and the term "GOURMET" in gray with blue floral designs on either side. Beneath the central wording is a design of apricots in shades of orange with dark green leaves atop a very light background image of wooden buildings in shades of blue, gray, reddish brown and white. Above the central wording is a heraldic design in blue composed of a ship's wheel in the center, a crown at the top, flourishes and stylized dolphins on either side, and two banners at the bottom separated by a star and bearing the light blue wording "BRUSH ON" and "THE BEST". On either side of the heraldic design are smaller apricot designs in shades of orange and dark green. The foregoing appears on a light blue background within an outer frame of roughly circular shape with a black scalloped outer border and white inner border.
Goods and Services
barbeque sauce/marinade
Pseudo Mark
PORTSIDE GOURMET GRILLING SAUCE AND MARINADE MADE FRESH FROM APRICOTS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
030
First Use Anywhere Date
2010-05-05
First Use In Commerce Date
2010-05-05
Correspondences
Name
NEIL P. GALVIN
Address
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Trademark Events
| Event Date | Event Description |
| 2010-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-07-31 | APPLICATION FILING RECEIPT MAILED |
| 2010-11-05 | ASSIGNED TO EXAMINER |
| 2010-11-14 | NON-FINAL ACTION WRITTEN |
| 2010-11-15 | NON-FINAL ACTION MAILED |
| 2011-05-09 | PAPER RECEIVED |
| 2011-05-16 | ASSIGNED TO LIE |
| 2011-06-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-06-02 | AMENDMENT FROM APPLICANT ENTERED |
| 2011-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-06-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-07-13 | NOTICE OF PUBLICATION |
| 2011-08-02 | PUBLISHED FOR OPPOSITION |
| 2011-10-18 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-25 | CANCELLED SEC. 8 (6-YR) |
