GOURMET TODAY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 76702429
Serial Number
76702429
Word Mark
GOURMET TODAY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-06-23
Filing Date
2010-04-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-03-22
Attorney Name
Eric E. Gisolfi
Law Office Assigned Location Code
M10
Employee Name
MIZELLE HOWARD, DEZMON
Statements
Goods and Services
Chef knives, flatware, forks, spoons, knives, mandolins and non-electric peelers
Goods and Services
Measuring cups
Goods and Services
Cookware, namely, anodized steel, stainless steel, cast iron pots and pans; bakeware, namely, cake pans, pie dish, muffin pans, sheet pans, cookie sheets; household utensils, namely, whisks, serving spoons, spatulas, mixing bowls, colanders, cutting boards, graters, utensils for barbeques, namely, forks, tongs, turners; stemware, namely, wineglasses, glassware, specialty cocktail glasses, decanters, bar glasses
Goods and Services
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food
Goods and Services
Educational services, namely, providing cooking classes and cooking schools
Section 2(f) Limitation Statement
AS TO "GOURMET"
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2010-04-14
Primary Code
008
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2011-02-15
Primary Code
009
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2010-04-14
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-04-14
Primary Code
029
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2010-04-14
Primary Code
041
Correspondences
Name
Eric E. Gisolfi
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1161885
Prior Registration1718130
Prior Registration1734805
Prior Registration2766544
Prior Registration2972400
Prior Registration3220376
Trademark Events
Event DateEvent Description
2010-04-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-04-20APPLICATION FILING RECEIPT MAILED
2010-05-19ASSIGNED TO EXAMINER
2010-05-21NON-FINAL ACTION WRITTEN
2010-05-21NON-FINAL ACTION MAILED
2010-09-30PAPER RECEIVED
2010-10-01ASSIGNED TO LIE
2010-10-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-10-01AMENDMENT FROM APPLICANT ENTERED
2010-11-04FINAL REFUSAL WRITTEN
2010-11-05FINAL REFUSAL MAILED
2011-01-18PAPER RECEIVED
2011-01-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-01-25AMENDMENT FROM APPLICANT ENTERED
2011-01-28EXAMINERS AMENDMENT -WRITTEN
2011-01-28EXAMINER'S AMENDMENT ENTERED
2011-01-28EXAMINERS AMENDMENT MAILED
2011-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
2011-02-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-03-22PUBLISHED FOR OPPOSITION
2011-03-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-05-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-09-12TEAS EXTENSION RECEIVED
2011-09-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-09-12EXTENSION 1 FILED
2011-09-14EXTENSION 1 GRANTED
2011-09-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-05-01TEAS EXTENSION RECEIVED
2012-05-01EXTENSION 2 FILED
2012-05-08EXTENSION 2 GRANTED
2012-05-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-10-12TEAS EXTENSION RECEIVED
2012-10-12EXTENSION 3 FILED
2012-10-15EXTENSION 3 GRANTED
2012-10-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-03-29TEAS EXTENSION RECEIVED
2013-03-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-03-29EXTENSION 4 FILED
2013-04-02EXTENSION 4 GRANTED
2013-04-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-10-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-10-28TEAS EXTENSION RECEIVED
2013-10-28EXTENSION 5 FILED
2013-11-04EXTENSION 5 GRANTED
2013-11-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-06-23ABANDONMENT - NO USE STATEMENT FILED
2014-06-23ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED