METROPOLIS COFFEE COMPANY - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76699124
Serial Number
76699124
Registration Number
3851928
Word Mark
METROPOLIS COFFEE COMPANY
Status
800 - Registered And Renewed
Status Date
2020-12-05
Filing Date
2009-08-24
Registration Number
3851928
Registration Date
2010-09-28
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2010-07-13
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
FLOWERS, JAY K
Statements
Disclaimer with Predetermined Text
"COFFEE COMPANY"
Goods and Services
Coffee; coffee beans; ground coffee beans; roasted coffee beans; tea; cocoa; prepared coffee and coffee-based beverages; prepared espresso and espresso-based beverages; beverages made of tea; powdered chocolate and vanilla; flavoring syrups to add to beverages; baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; sandwiches; hot and cold ready-to-eat fruit and whole grain based breakfast cereal; iced tea, ready-to-drink tea; chocolate food beverages not being dairy-based or vegetable based; chocolate food beverages not being dairy-based or vegetable based with coffee flavors; cocoa products, namely, cocoa mixes and cocoa powder; hot chocolate; cocoa beverages with milk; prepared cocoa and cocoa-based beverages; preparations for making chocolate or cocoa based drinks, namely, liquid and powdered hot chocolate mix and liquid and powdered hot cocoa mix; chocolate and candy, namely, chocolates, chocolate bars, chocolate covered coffee beans
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-08-27
Primary Code
030
First Use Anywhere Date
2003-12-20
First Use In Commerce Date
2003-12-20
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Rochelle Claerbaut
Address
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Trademark Events
Event DateEvent Description
2009-08-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-09-01APPLICATION FILING RECEIPT MAILED
2009-11-30ASSIGNED TO EXAMINER
2009-11-30NON-FINAL ACTION WRITTEN
2009-12-01NON-FINAL ACTION MAILED
2010-05-27PAPER RECEIVED
2010-06-09ASSIGNED TO LIE
2010-06-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-06-09AMENDMENT FROM APPLICANT ENTERED
2010-06-09APPROVED FOR PUB - PRINCIPAL REGISTER
2010-06-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-06-23NOTICE OF PUBLICATION
2010-07-13PUBLISHED FOR OPPOSITION
2010-09-28REGISTERED-PRINCIPAL REGISTER
2016-05-17TEAS SECTION 8 & 15 RECEIVED
2016-07-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-07-26REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2016-07-26NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-09-28COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-09-28TEAS SECTION 8 & 9 RECEIVED
2020-12-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-12-05REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2020-12-05REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2020-12-06NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED