BIO-PACK - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76686472
Word Mark
BIO-PACK
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-07-27
Filing Date
2008-02-04
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BESCH, JAY C
Statements
Goods and Services
BACTERIAL FERTILIZER FOR AGRICULTURAL USE ON CORN, SOYBEANS AND OTHER ROW CROPS
Classification Information
International Class
1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2008-02-08
Primary Code
001
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
Correspondences
Name
WILLIAM J. RYAN
Address
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Trademark Events
Event Date | Event Description |
2008-02-08 | NEW APPLICATION ENTERED IN TRAM |
2008-02-12 | APPLICATION FILING RECEIPT MAILED |
2008-05-14 | ASSIGNED TO EXAMINER |
2008-05-19 | NON-FINAL ACTION WRITTEN |
2008-05-20 | NON-FINAL ACTION MAILED |
2008-11-20 | PAPER RECEIVED |
2008-12-03 | ASSIGNED TO LIE |
2008-12-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-12-03 | AMENDMENT FROM APPLICANT ENTERED |
2008-12-28 | FINAL REFUSAL WRITTEN |
2008-12-29 | FINAL REFUSAL MAILED |
2009-07-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2009-07-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |