PUSH CART SOFT PRETZELS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76685027
Word Mark
PUSH CART SOFT PRETZELS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-10-29
Filing Date
2007-12-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
150703, 261126, 261713 - Wheels with spokes. Oblongs as carriers for words, letters or designs. Letters or words underlined and/or overlined by one or more strokes or lines.
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CHUO, EMILY M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
SOFT PRETZELS
Goods and Services
food, namely, soft pretzels
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-12-27
Primary Code
030
First Use Anywhere Date
1987-02-16
First Use In Commerce Date
1987-05-20
Correspondences
Name
WILLIAM NITKIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1609986 |
Trademark Events
Event Date | Event Description |
2007-12-27 | NEW APPLICATION ENTERED IN TRAM |
2008-01-01 | APPLICATION FILING RECEIPT MAILED |
2008-03-24 | ASSIGNED TO EXAMINER |
2008-04-01 | NON-FINAL ACTION WRITTEN |
2008-04-01 | NON-FINAL ACTION MAILED |
2008-10-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2008-10-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |