RESTAURANT SERVICES; SERVICES RELATING TO PROVIDING FOOD AND DRINK; SERVICES PROVIDED BY PERSONS OR ESTABLISHMENTS WHOSE AIM IS TO PREPARE FOOD AND DRINK FOR CONSUMPTION ON OR OFF THE PREMISES; RESTAURANT SERVICES AND CARRYOUT FOOD SERVICES; SERVICES RENDERED IN TRAINING, CONSULTING AND ADVISING RESTAURANT AND CARRYOUT FOOD SERVICES OPERATORS; PROCESSING OF MEATS AND PROCESSED FOODS; PREPARED MEAL CONSISTING OF BURRITOS, RICE AND VEGETABLES, ALL FOR CONSUMPTION ON OR OFF THE PREMISES; PREPARATION OF STAPLE FOODS FOR CONSUMPTION ON OR OFF THE PREMISES; PREPARATION OF FOODSTUFFS OF PLANT ORIGIN PREPARED FOR CONSUMPTION OR CONSERVATION AS WELL AS AUXILIARIES INTENDED FOR THE IMPROVEMENT OF THE FLAVOR OF FOOD; FOOD INGREDIENTS AND SPECIFICALLY A BURRITOS MIX; BURRITOS; TACOS; TOSTADAS; FAJITAS; ENCHILADAS; TORTILLAS; NACHOS; PREPARED ENTREES CONSISTING PRIMARILY OF RICE; MEXICAN PIZZA; PREPARED FRIED FLOUR BURRITOS AND TORTILLA CONFECTIONS; BURRITOS SAUCE AND SEASONING MIX; BURRITOS SHELLS; BURRITOS MEAL KITS CONSISTING OF BURRITOS SHELLS, BURRITOS SAUCE AND SEASONING MIX, TORTILLA CHIPS, PICANTE SAUCE, SALSA, ALL FOR CONSUMPTION ON OR OFF THE PREMISES; BURRITOS CONSISTING OF EGGS, BACON, SAUSAGE, SEASONED GROUND BEEF, CHICKEN, CHEESE, POTATOES, ONIONS, BELL PEPPERS, JALAPEINOS, TOMATOES, GUACAMOLE, AND/OR SALSA FOR CONSUMPTION ON OR OFF THE PREMISES; COMBINATION ENCHILADAS AND BURRITOS FOR CONSUMPTION ON OR OFF THE PREMISES; BURRITO KIT CONSISTING OF FLOUR TORTILLAS, REFRIED BEANS, CHEESE SAUCE, SALSA AND HOT SAUCE; NACHOS KIT CONSISTING OF TORTILLA CHIPS, SALSA, CHEESE SAUCE AND REFRIED BEANS