ORANGECUP - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76680752
Word Mark
ORANGECUP
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-02-16
Filing Date
2007-08-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
LUDEMAN, JESSICA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
FROZEN YOGURT AND FROZEN YOGURT BASED DESSERTS COMBINED WITH FRUIT, NUTS, CEREALS AND SHAVED ICE
Pseudo Mark
ORANGE CUP
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-08-22
Primary Code
030
Correspondences
Name
CLAUDE D. RICH
Address
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Trademark Events
| Event Date | Event Description |
| 2007-08-22 | NEW APPLICATION ENTERED IN TRAM |
| 2007-08-28 | APPLICATION FILING RECEIPT MAILED |
| 2007-11-26 | ASSIGNED TO EXAMINER |
| 2007-11-28 | NON-FINAL ACTION WRITTEN |
| 2007-11-28 | NON-FINAL ACTION MAILED |
| 2008-05-27 | PAPER RECEIVED |
| 2008-05-28 | ASSIGNED TO LIE |
| 2008-05-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-05-29 | AMENDMENT FROM APPLICANT ENTERED |
| 2008-07-15 | FINAL REFUSAL WRITTEN |
| 2008-07-16 | FINAL REFUSAL MAILED |
| 2009-02-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2009-02-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
