SEASMOKE FINEST CURED TRADITIONAL SEAFOOD - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76678101
Serial Number
76678101
Registration Number
3529566
Word Mark
SEASMOKE FINEST CURED TRADITIONAL SEAFOOD
Status
710 - Cancelled - Section 8
Status Date
2015-06-12
Filing Date
2007-06-11
Registration Number
3529566
Registration Date
2008-11-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051525, 210308, 240102, 240907, 261121 - Other decorations made of plants. Fishing rods, tackle, nets, hooks and lures. Shields or crests with figurative elements contained therein or superimposed thereon. Banners. Rectangles that are completely or partially shaded.
Published for Opposition Date
2008-08-26
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
LEE, JANET H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINEST CURED TRADITIONAL SEAFOOD"
Goods and Services
fish, fish extracts, shell fish, crustacean, and fresh and smoked seafood, soup
Goods and Services
Sauces; prepared sauces; condiments, namely, processed herbs, pepper sauce, pickled ginger, pimento, vinegar, ginger, cinnamon, cloves, seasonings, vanilla, vanillin; fish and seafood sauces; salt; mustard; and spices
Pseudo Mark
SEA SMOKE FINEST CURED TRADITIONAL SEAFOOD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-06-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-06-12
Primary Code
030
Correspondences
Name
NORMAN H. ZIVIN
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1528453
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2006-12-12760662New ZealandTrue
Trademark Events
Event DateEvent Description
2007-06-18NEW APPLICATION ENTERED IN TRAM
2007-06-22APPLICATION FILING RECEIPT MAILED
2007-09-17ASSIGNED TO EXAMINER
2007-09-19PRIORITY ACTION WRITTEN
2007-09-19PRIORITY ACTION MAILED
2008-03-10PAPER RECEIVED
2008-03-20ASSIGNED TO LIE
2008-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-03-20AMENDMENT FROM APPLICANT ENTERED
2008-04-09PRIORITY ACTION WRITTEN
2008-04-10PRIORITY ACTION MAILED
2008-06-09PAPER RECEIVED
2008-06-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-06-10AMENDMENT FROM APPLICANT ENTERED
2008-06-29APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-14WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-07-21PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-07-21EXAMINERS AMENDMENT -WRITTEN
2008-07-21EXAMINER'S AMENDMENT ENTERED
2008-07-21APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-22EXAMINERS AMENDMENT MAILED
2008-07-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-08-06NOTICE OF PUBLICATION
2008-08-26PUBLISHED FOR OPPOSITION
2008-11-11REGISTERED-PRINCIPAL REGISTER
2015-06-12CANCELLED SEC. 8 (6-YR)