CATERING TO GEAUX FOR ANY O-CAJUN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76658868
Registration Number
3379079
Word Mark
CATERING TO GEAUX FOR ANY O-CAJUN
Status
800 - Registered And Renewed
Status Date
2017-05-04
Filing Date
2006-04-24
Registration Number
3379079
Registration Date
2008-02-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-03-06
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MAYS, PAULA BENITA
Statements
Goods and Services
Cooked and prepared foods, namely, shellfish; fish; chicken; turkey; pork; beef; fried potatoes; potato salad; vegetable salad; cole slaw; vegetables, namely, green beans, mustard greens, baked beans, corn, broccoli, and okra; gumbo; sausages; boudin; etouffee; and hogshead cheese
Goods and Services
Cooked and prepared foods, namely, jambalaya; red beans and rice; hushpuppies; rice dressing; sandwiches; pasta and ready made sauces; [ meat and ] seafood pies; puddings; and fruit cobblers
Pseudo Mark
CATERING TO GO FOR ANY OCCASION
Pseudo Mark
CATERING TO GO FOR ANY OCCASION
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-05-01
Primary Code
029
First Use Anywhere Date
2006-10-00
First Use In Commerce Date
2006-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-05-01
Primary Code
030
First Use Anywhere Date
2006-10-00
First Use In Commerce Date
2006-10-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
R. Bennett Ford
Address
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Trademark Events
| Event Date | Event Description |
| 2006-05-01 | NEW APPLICATION ENTERED IN TRAM |
| 2006-05-05 | APPLICATION FILING RECEIPT MAILED |
| 2006-09-26 | ASSIGNED TO EXAMINER |
| 2006-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-10-02 | ASSIGNED TO LIE |
| 2006-10-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-10-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2006-11-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2006-11-06 | NON-FINAL ACTION WRITTEN |
| 2006-11-07 | NON-FINAL ACTION MAILED |
| 2006-12-26 | PAPER RECEIVED |
| 2007-01-24 | ASSIGNED TO LIE |
| 2006-12-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-01-24 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-01-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-02-14 | NOTICE OF PUBLICATION |
| 2007-03-06 | PUBLISHED FOR OPPOSITION |
| 2007-05-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-08-28 | PAPER RECEIVED |
| 2007-08-28 | USE AMENDMENT FILED |
| 2007-09-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-10-15 | SU - NON-FINAL ACTION - WRITTEN |
| 2007-10-16 | NON-FINAL ACTION MAILED |
| 2007-12-11 | PAPER RECEIVED |
| 2007-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-12-13 | AMENDMENT FROM APPLICANT ENTERED |
| 2008-01-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2008-01-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2008-02-05 | REGISTERED-PRINCIPAL REGISTER |
| 2013-05-29 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-06-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-06-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-06-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2017-03-09 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-05-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-05-04 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-05-04 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-05-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
