Image Trademark with Serial Number 76644862
Status: 800 - Registered And Renewed
Serial Number
76644862
Registration Number
3413827
Word Mark
Status
800 - Registered And Renewed
Status Date
2018-04-17
Filing Date
2005-08-15
Registration Number
3413827
Registration Date
2008-04-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103, 280104 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2008-02-05
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Amendment to a Registration/Renewal Certificate
In the heading Class 29 is added. In the statement, column 1, after line 6, For: Non-Dairy Creamer, in Class 29; First Use 12-00-1974; In Commerce 09-00-2003 is added.
Certificate of Correction for Registration
The drawing is corrected to appear as follows: Publish New Cut
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
NON-DAIRY CREAMER
Goods and Services
TEA
Transliteration Statement
The non-Latin characters in the mark transliterate to DONG SUH and this means "east" and "west" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-03-26
Primary Code
029
First Use Anywhere Date
1974-12-00
First Use In Commerce Date
2003-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-08-24
Primary Code
030
First Use Anywhere Date
1974-12-00
First Use In Commerce Date
2002-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Susan Neuberger Weller
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3019185 |
Trademark Events
Event Date | Event Description |
2005-08-24 | NEW APPLICATION ENTERED IN TRAM |
2005-10-24 | PAPER RECEIVED |
2005-11-03 | FILING RECEIPT CORRECTION ENTERED |
2005-11-03 | FILING RECEIPT CORRECTION ENTERED |
2005-11-04 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-03-04 | ASSIGNED TO EXAMINER |
2006-03-04 | NON-FINAL ACTION WRITTEN |
2006-03-06 | NON-FINAL ACTION MAILED |
2006-06-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-09-06 | PAPER RECEIVED |
2006-09-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-10-26 | AMENDMENT FROM APPLICANT ENTERED |
2007-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-02-20 | ASSIGNED TO LIE |
2007-02-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-03-14 | NOTICE OF PUBLICATION |
2007-04-03 | PUBLISHED FOR OPPOSITION |
2007-06-26 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2007-10-11 | ASSIGNED TO EXAMINER |
2007-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-11-12 | TEAS STATEMENT OF USE RECEIVED |
2007-11-12 | USE AMENDMENT FILED |
2007-11-30 | STATEMENT OF USE PROCESSING COMPLETE |
2007-11-12 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2007-12-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2007-12-07 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2007-12-20 | WITHDRAWN FROM ISSUE - TQR/NON-ATTY REQUEST |
2008-01-16 | NOTICE OF PUBLICATION |
2008-02-05 | PUBLISHED FOR OPPOSITION |
2008-04-22 | REGISTERED-PRINCIPAL REGISTER |
2008-05-15 | FAX RECEIVED |
2008-06-23 | ASSIGNED TO PARALEGAL |
2008-12-01 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2009-03-26 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2009-08-28 | TEAS SECTION 7 REQUEST RECEIVED |
2009-11-11 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2009-11-20 | PAPER RECEIVED |
2009-11-24 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2009-11-20 | SEC 7 REQUEST FILED |
2014-03-07 | TEAS SECTION 8 & 15 RECEIVED |
2014-03-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-03-07 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2014-03-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-03-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-04-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-04-05 | TEAS SECTION 8 & 9 RECEIVED |
2018-04-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-04-17 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-04-17 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-04-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2021-07-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-07-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-07-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |