SWEETY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76639866
Word Mark
SWEETY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-09-08
Filing Date
2005-06-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
RINKER, ANTHONY MICHAE
Statements
Goods and Services
cookies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-09
Primary Code
030
Correspondences
Name
JOHN M. MINGS
Address
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Trademark Events
| Event Date | Event Description |
| 2005-06-09 | NEW APPLICATION ENTERED IN TRAM |
| 2005-12-22 | ASSIGNED TO EXAMINER |
| 2005-12-22 | NON-FINAL ACTION WRITTEN |
| 2005-12-23 | NON-FINAL ACTION MAILED |
| 2006-01-17 | PAPER RECEIVED |
| 2006-01-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-02-02 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-02-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-02-09 | FINAL REFUSAL WRITTEN |
| 2006-02-10 | FINAL REFUSAL MAILED |
| 2006-09-08 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2006-09-08 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
