DISMEX - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76634278
Registration Number
3161363
Word Mark
DISMEX
Status
710 - Cancelled - Section 8
Status Date
2017-05-26
Filing Date
2005-03-24
Registration Number
3161363
Registration Date
2006-10-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-08-08
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Goods and Services
All-purpose cleaning preparations
Goods and Services
Charcoal briquettes
Goods and Services
Food products, namely, meat, fish, poultry, and game meat extracts, chorizo, cheese, canned beans, dried beans, corn oil; preserved, dried and cooked, fruits and vegetables
Goods and Services
Flour, bread, yeast, baking-powder, spices, tortillas; and flavored and sweetened gelatins
Goods and Services
Coconut juice
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-26
Primary Code
003
First Use Anywhere Date
2004-06-30
First Use In Commerce Date
2004-06-30
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-26
Primary Code
004
First Use Anywhere Date
2004-08-31
First Use In Commerce Date
2004-08-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-26
Primary Code
029
First Use Anywhere Date
1994-12-31
First Use In Commerce Date
1994-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-26
Primary Code
030
First Use Anywhere Date
1994-12-31
First Use In Commerce Date
1994-12-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-26
Primary Code
032
First Use Anywhere Date
2004-06-30
First Use In Commerce Date
2004-06-30
Correspondences
Name
Jennie S. Malloy (a member of the Bar of
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2282924 |
Trademark Events
Event Date | Event Description |
2005-04-04 | NEW APPLICATION ENTERED IN TRAM |
2005-10-19 | ASSIGNED TO EXAMINER |
2005-10-24 | NON-FINAL ACTION WRITTEN |
2005-10-25 | NON-FINAL ACTION MAILED |
2006-04-27 | PAPER RECEIVED |
2006-04-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-05-30 | AMENDMENT FROM APPLICANT ENTERED |
2006-06-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-06-16 | ASSIGNED TO LIE |
2006-06-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-07-19 | NOTICE OF PUBLICATION |
2006-08-08 | PUBLISHED FOR OPPOSITION |
2006-10-24 | REGISTERED-PRINCIPAL REGISTER |
2012-10-22 | TEAS SECTION 8 & 15 RECEIVED |
2012-11-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-11-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-11-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
2017-05-26 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |