DAMROW - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76633076
Registration Number
3155689
Word Mark
DAMROW
Status
710 - Cancelled - Section 8
Status Date
2017-05-19
Filing Date
2005-03-11
Registration Number
3155689
Registration Date
2006-10-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-07-25
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BROWNE, DAYNA J
Statements
Goods and Services
Cheese processing apparatus, namely, bulk cheese former to automatically process and form blocks and/or barrels of cheese from salted, milled or stirred curd; cheese grinder/extruder for converting blocks and/or barrels of cheese into cheese etrudate; whey/fines separator for separating whey and fines into separate streams; curd elevator with mill and pre-press for milling and thereafter pre-pressing curd in a cheese mold; whey drainer for draining whey from a whey/curd mixture; cheese pre-press equipment for pre-pressing and cutting semi-hard cheese; open cheese finishing vats for curd conditioning, whey drainage and curd salting/mellowing of milled cheddar and stirred curd type cheeses; open cottage cheese vat with cheese agitator and cutter; enclosed stirred-curd cheese finishing vats incorporating whey drainer, curd stirrer and salt distributor, angle unloader, and pneumatic conveyor; enclosed cottage cheese drainer/creamer incorporating washing water drainer, cream feeder, and curd/cream mixer; draining and matting belt conveyor for drainage of whey from whey/curd mixture, curd matting, leveling, and cutting, and curd salting
Goods and Services
Cheese processing apparatus, namely, process cheese cooker for cooking and mixing ground cheese; enclosed cottage cheese vat incorporating whey drainers, stirrers, cutters, and heaters; and enclosed cheese vat with whey drainer, cheese cutter, and cheese cooker and/or cooler
Goods and Services
Installation and repair of machines for processing cheese, namely, bulk cheese former to automatically process and form blocks and/or barrels of cheese from salted, milled or stirred curd; cheese grinder/extruder for converting blocks and/or barrels of cheese into cheese etrudate; whey/fines separator for separating whey and fines into separate streams; curd elevator with mill and pre-press for milling and thereafter pre-pressing curd in a cheese mold; whey drainer for draining whey from a whey/curd mixture; cheese pre-press equipment for pre-pressing and cutting semi-hard cheese; open cheese finishing vats for curd conditioning, whey drainage and curd salting/mellowing of milled cheddar and stirred curd type cheeses; open cottage cheese vat with cheese agitator and cutter; enclosed stirred-curd cheese finishing vats incorporating whey drainer, curd stirrer and salt distributor, angle unloader, and pneumatic conveyor; enclosed cottage cheese drainer/creamer incorporating washing water drainer, cream feeder, and curd/cream mixer; draining and matting belt conveyor for drainage of whey from whey/curd mixture, curd matting, leveling, and cutting, and curd salting; process cheese cooker for cooking and mixing ground cheese; enclosed cottage cheese vat incorporating whey drainers, stirrers, cutters, and heaters; and enclosed cheese vat with whey drainer, cheese cutter, and cheese cooker and/or cooler
Goods and Services
Fabrication to the order and specifications of others of machines for processing cheese, namely, bulk cheese former to automatically process and form blocks and/or barrels of cheese from salted, milled or stirred curd; cheese grinder/extruder for converting blocks and/or barrels of cheese into cheese etrudate; whey/fines separator for separating whey and fines into separate streams; curd elevator with mill and pre-press for milling and thereafter pre-pressing curd in a cheese mold; whey drainer for draining whey from a whey/curd mixture; cheese pre-press equipment for pre-pressing and cutting semi-hard cheese; open cheese finishing vats for curd conditioning, whey drainage and curd salting/mellowing of milled cheddar and stirred curd type cheeses; open cottage cheese vat with cheese agitator and cutter; enclosed stirred-curd cheese finishing vats incorporating whey drainer, curd stirrer and salt distributor, angle unloader, and pneumatic conveyor; enclosed cottage cheese drainer/creamer incorporating washing water drainer, cream feeder, and curd/cream mixer; draining and matting belt conveyor for drainage of whey from whey/curd mixture, curd matting, leveling, and cutting, and curd salting; process cheese cooker for cooking and mixing ground cheese; enclosed cottage cheese vat incorporating whey drainers, stirrers, cutters, and heaters; and enclosed cheese vat with whey drainer, cheese cutter, and cheese cooker and/or cooler
Goods and Services
Technical evaluation, analysis, design and engineering of industrial plants in the dairy, food, beverage, and pharmaceutical industries, and machines for processing cheese, namely, bulk cheese former to automatically process and form blocks and/or barrels of cheese from salted, milled or stirred curd; cheese grinder/extruder for converting blocks and/or barrels of cheese into cheese etrudate; whey/fines separator for separating whey and fines into separate streams; curd elevator with mill and pre-press for milling and thereafter pre-pressing curd in a cheese mold; whey drainer for draining whey from a whey/curd mixture; cheese pre-press equipment for pre-pressing and cutting semi-hard cheese; open cheese finishing vats for curd conditioning, whey drainage and curd salting/mellowing of milled cheddar and stirred curd type cheeses; open cottage cheese vat with cheese agitator and cutter; enclosed stirred-curd cheese finishing vats incorporating whey drainer, curd stirrer and salt distributor, angle unloader, and pneumatic conveyor; enclosed cottage cheese drainer/creamer incorporating washing water drainer, cream feeder, and curd/cream mixer; draining and matting belt conveyor for drainage of whey from whey/curd mixture, curd matting, leveling, and cutting, and curd salting; process cheese cooker for cooking and mixing ground cheese; enclosed cottage cheese vat incorporating whey drainers, stirrers, cutters, and heaters; and enclosed cheese vat with whey drainer, cheese cutter, and cheese cooker and/or cooler
Pseudo Mark
DAM ROW
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-19
Primary Code
007
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-19
Primary Code
011
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-19
Primary Code
042
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
International Class
037 - Building construction; repair; installation services. - Building construction; repair; installation services.
US Class Codes
100, 103, 106
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-19
Primary Code
037
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-05-19
Primary Code
040
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
Correspondences
Name
Ronald E. Shapiro
Address
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Trademark Events
Event Date | Event Description |
2005-03-23 | NEW APPLICATION ENTERED IN TRAM |
2005-04-25 | PAPER RECEIVED |
2005-04-29 | FILING RECEIPT CORRECTION ENTERED |
2005-09-29 | ASSIGNED TO EXAMINER |
2005-09-30 | NON-FINAL ACTION WRITTEN |
2005-10-03 | NON-FINAL ACTION MAILED |
2006-04-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-04-27 | NON-FINAL ACTION WRITTEN |
2006-04-28 | NON-FINAL ACTION MAILED |
2006-05-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-05-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-05-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-05-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-06-02 | ASSIGNED TO LIE |
2006-06-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-07-05 | NOTICE OF PUBLICATION |
2006-07-25 | PUBLISHED FOR OPPOSITION |
2006-10-17 | REGISTERED-PRINCIPAL REGISTER |
2007-12-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2012-10-18 | TEAS SECTION 8 & 15 RECEIVED |
2012-11-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-11-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-11-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-10-17 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-05-19 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |