Image Trademark with Serial Number 76624765
Status: 800 - Registered And Renewed
Serial Number
76624765
Registration Number
3059869
Word Mark
Status
800 - Registered And Renewed
Status Date
2016-04-27
Filing Date
2004-12-17
Registration Number
3059869
Registration Date
2006-02-21
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011511, 032324, 032325 - Bubbles, foamy masses. Stylized insects, spiders and micro-organisms. Other insects.
Published for Opposition Date
2005-11-29
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
GRAY, CAROLYN C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
cosmetics, soaps, aromatherapy oils, bath gels, lotions and aromatherapy pillows compressing potpourri in fabric containers
Goods and Services
clothing, namely caps, jerseys, and tops
Goods and Services
food package combinations consisting primarily of jellies, jams, cheese, meat and/or processed fruit and salad oil
Goods and Services
coffee, tea, honey, seasoned coating for meat, fish and poultry; seasonings, salad dressings and vinegar
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2005-01-06
Primary Code
003
First Use Anywhere Date
2001-02-01
First Use In Commerce Date
2001-02-01
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2005-01-06
Primary Code
025
First Use Anywhere Date
2001-02-01
First Use In Commerce Date
2001-02-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-01-06
Primary Code
029
First Use Anywhere Date
2001-02-01
First Use In Commerce Date
2001-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-01-06
Primary Code
030
First Use Anywhere Date
2001-02-01
First Use In Commerce Date
2001-02-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James E. Brunton
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2005-01-06 | NEW APPLICATION ENTERED IN TRAM |
| 2005-07-23 | ASSIGNED TO EXAMINER |
| 2005-07-23 | NON-FINAL ACTION WRITTEN |
| 2005-07-25 | NON-FINAL ACTION MAILED |
| 2005-09-09 | PAPER RECEIVED |
| 2005-09-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-09-16 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-09-30 | ASSIGNED TO LIE |
| 2005-10-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-11-09 | NOTICE OF PUBLICATION |
| 2005-11-29 | PUBLISHED FOR OPPOSITION |
| 2006-02-21 | REGISTERED-PRINCIPAL REGISTER |
| 2012-01-31 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-03-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-03-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-03-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-02-21 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-02-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-04-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-04-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-04-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-04-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
