LEE KUM KEE HONG KONG - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76617597
Word Mark
LEE KUM KEE HONG KONG
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-06-27
Filing Date
2004-10-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030113, 030124, 051304, 261105, 261120, 261121, 261128, 280103 - Panda bears. Stylized cats, dogs, wolves, foxes, bears, lions or tigers. Bamboo, sugar cane. Rectangles made of broken or dotted lines. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2006-10-03
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SAUNDERS, ANDREA D
Statements
Disclaimer with Predetermined Text
"HONG KONG" and "KEE"
Goods and Services
Sauces, seasonings, spices, soy sauces, salt, mustard, vinegar, oyster sauce, oyster flavoured sauce
Lining/Stippling Statement
The color gray is not claimed as a feature of the mark. The gray tones in the drawing are intended to represent shading/contrast only.
Transliteration Statement
The non-Latin characters at the top of the mark transliterate as "Lee Kum Kee", which translates as "Lee Kum Kee"; the small Chinese characters at the top of the design transliterate as "Heung Kong" which translates as "Hong Kong".
Translation of Words in Mark
The English translation of KUM is "tapestry". The English translation of KEE is "firm" or "business".
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-11-04
Primary Code
030
Correspondences
Name
GUY D. YALE
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1328783 |
Prior Registration | 2939350 |
Trademark Events
Event Date | Event Description |
2004-11-04 | NEW APPLICATION ENTERED IN TRAM |
2005-06-01 | ASSIGNED TO EXAMINER |
2005-06-07 | NON-FINAL ACTION WRITTEN |
2005-06-07 | NON-FINAL ACTION MAILED |
2005-12-14 | FAX RECEIVED |
2005-12-14 | FAX RECEIVED |
2005-12-09 | PAPER RECEIVED |
2005-12-15 | FAX RECEIVED |
2005-12-28 | FAX RECEIVED |
2005-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-12-29 | AMENDMENT FROM APPLICANT ENTERED |
2006-01-04 | EXAMINERS AMENDMENT -WRITTEN |
2006-01-05 | EXAMINERS AMENDMENT MAILED |
2006-01-05 | EXAMINER'S AMENDMENT ENTERED |
2006-01-18 | NON-FINAL ACTION WRITTEN |
2006-01-18 | NON-FINAL ACTION MAILED |
2006-06-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-07-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-07-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-07-19 | EXAMINERS AMENDMENT -WRITTEN |
2006-07-19 | EXAMINER'S AMENDMENT ENTERED |
2006-07-19 | EXAMINERS AMENDMENT MAILED |
2006-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-07-28 | ASSIGNED TO LIE |
2006-08-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-09-13 | NOTICE OF PUBLICATION |
2006-10-03 | PUBLISHED FOR OPPOSITION |
2006-10-06 | ASSIGNED TO EXAMINER |
2006-12-26 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2007-12-06 | ABANDONMENT - NO USE STATEMENT FILED |
2007-12-06 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |