CHOI HEONG YUEN BAKERY MACAU - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76613290
Registration Number
3091949
Word Mark
CHOI HEONG YUEN BAKERY MACAU
Status
800 - Registered And Renewed
Status Date
2016-07-09
Filing Date
2004-09-22
Registration Number
3091949
Registration Date
2006-05-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260921, 261102, 280103 - Squares that are completely or partially shaded. Plain single line rectangles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2006-02-21
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HELFMAN, JUDITH MICHEL
Statements
Certificate of Correction for Registration
In the statement, Column 1, lines 1 -2, "MACAO" should be deleted, and MACAU should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY" AND "MACAU," AND THE CHINESE IDEOGRAMS TRANSLITERATED AS "BING JIA" AND "MACAU,"
Goods and Services
Pastries and confectionery, namely, cookies, cakes, candies, crackers, biscuits, egg rolls, moon cakes, cakes made with almonds and other confectionery, bread and buns, and spring rolls
Pseudo Mark
CHOI HEONG YUEN BAKERY MACAU
Transliteration Statement
The six Chinese ideograms in the mark transliterate, from the upper to lower right side of the mark, to "CHOI HEONG YUEN," and, from the upper to lower left side of the mark, to "BING JIA MACAU".
Translation of Words in Mark
In English, these same characters translate, in mutual order, to (1) "CHEW" (2) "FRAGRANT AROMA" (3) "GARDEN PARK" (4)-(5) "BAKERY" and (6) "MACAU."
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-05
Primary Code
030
First Use Anywhere Date
1998-11-00
First Use In Commerce Date
1998-11-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joseph R Dreitler
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2252867 |
Prior Registration | 2436788 |
Trademark Events
Event Date | Event Description |
2004-10-05 | NEW APPLICATION ENTERED IN TRAM |
2005-01-06 | PAPER RECEIVED |
2005-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-03-09 | AMENDMENT FROM APPLICANT ENTERED |
2005-04-21 | ASSIGNED TO EXAMINER |
2005-05-02 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2005-05-02 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2005-05-24 | PAPER RECEIVED |
2005-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-06-09 | AMENDMENT FROM APPLICANT ENTERED |
2005-06-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-06-17 | ASSIGNED TO LIE |
2005-06-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-09-12 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2005-09-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2005-09-14 | EXAMINERS AMENDMENT -WRITTEN |
2005-09-14 | EXAMINERS AMENDMENT E-MAILED |
2005-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-09-16 | ASSIGNED TO LIE |
2005-09-16 | ASSIGNED TO LIE |
2005-09-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-10-17 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2005-11-01 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2005-11-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-11-18 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2006-01-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-01-05 | EXAMINERS AMENDMENT -WRITTEN |
2006-01-05 | EXAMINERS AMENDMENT E-MAILED |
2006-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-01-06 | ASSIGNED TO LIE |
2006-02-01 | NOTICE OF PUBLICATION |
2006-02-21 | PUBLISHED FOR OPPOSITION |
2006-05-16 | REGISTERED-PRINCIPAL REGISTER |
2006-06-05 | PAPER RECEIVED |
2006-06-05 | SEC 7 REQUEST FILED |
2006-10-08 | ASSIGNED TO PARALEGAL |
2006-06-05 | SEC 7 REQUEST FILED |
2006-10-19 | ASSIGNED TO PARALEGAL |
2006-10-23 | ASSIGNED TO PARALEGAL |
2006-10-23 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2007-10-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2007-10-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2008-11-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-01-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-04-12 | TEAS SECTION 8 & 15 RECEIVED |
2012-04-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-04-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-04-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2014-06-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-05-16 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-04-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-04-19 | TEAS SECTION 8 & 9 RECEIVED |
2016-07-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-07-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-07-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-07-10 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |