Image Trademark with Serial Number 76605251
Status: 710 - Cancelled - Section 8
Serial Number
76605251
Registration Number
3502102
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2015-04-17
Filing Date
2004-08-02
Registration Number
3502102
Registration Date
2008-09-16
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
261103, 261121, 261125, 261709, 290601, 290606, 290608, 290609 - Incomplete rectangles. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Curved line(s), band(s) or bar(s). Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: Red or pink. Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: Green. Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: Yellow or gold. Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: White.
Published for Opposition Date
2007-01-16
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, MARY JO
Statements
Indication of Colors claimed
The color(s) red, white, green and yellow is/are claimed as a feature of the mark.
Desription of the Colors Claimed
On the drawing page, the top (dark) part of the swirl is red; the rest of the swirl is white. Between the white parts of the swirl is the color green which grades into yellow.
Goods and Services
Edible oils and fats; soups and mixes for making soups
Goods and Services
Tea, mayonnaise, mustard, ketchup, salad dressings, seasonings and spices; sauces and mixes for making sauces
Goods and Services
Catering services and providing information and assistance to food and beverage providers in connection with the preparation of food and beverage products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-17
Primary Code
029
First Use Anywhere Date
2005-04-00
First Use In Commerce Date
2005-04-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-17
Primary Code
030
First Use Anywhere Date
2008-04-10
First Use In Commerce Date
2008-04-10
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-17
Primary Code
043
First Use Anywhere Date
2005-04-00
First Use In Commerce Date
2005-04-00
Correspondences
Name
Lisa W. Rosaya
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2004-08-13 | NEW APPLICATION ENTERED IN TRAM |
2005-02-14 | ASSIGNED TO EXAMINER |
2005-02-22 | PRIORITY ACTION WRITTEN |
2005-02-23 | PRIORITY ACTION MAILED |
2005-08-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-11-17 | ASSIGNED TO LIE |
2006-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-11-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-11-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-12-27 | NOTICE OF PUBLICATION |
2007-01-16 | PUBLISHED FOR OPPOSITION |
2007-04-10 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2007-10-10 | PAPER RECEIVED |
2007-10-10 | TEAS EXTENSION RECEIVED |
2007-10-10 | EXTENSION 1 FILED |
2007-10-30 | EXTENSION 1 GRANTED |
2007-10-10 | USE AMENDMENT FILED |
2007-10-30 | STATEMENT OF USE PROCESSING COMPLETE |
2008-01-04 | SU - NON-FINAL ACTION - WRITTEN |
2008-01-04 | NON-FINAL ACTION E-MAILED |
2008-01-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-06-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-06-23 | ASSIGNED TO LIE |
2008-06-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2008-07-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-08-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2008-08-12 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2008-09-16 | REGISTERED-PRINCIPAL REGISTER |
2015-04-17 | CANCELLED SEC. 8 (6-YR) |