SEYCO FINE FOODS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76604232
Registration Number
3078169
Word Mark
SEYCO FINE FOODS
Status
710 - Cancelled - Section 8
Status Date
2012-11-16
Filing Date
2004-07-27
Registration Number
3078169
Registration Date
2006-04-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261705, 261713 - Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2006-01-17
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
NELSON, EDWARD H
Statements
Disclaimer with Predetermined Text
"FINE FOODS"
Goods and Services
Soups, chowders and stews; imported and domestic caviar; fresh and canned seafood, namely oysters, shrimp, sardines, lobster, anchovies, crab, tuna, salmon; albacore tuna; processed olives in glass and tins; canned meats, fish and poultry; glace fruits; blanched nuts; pickled and brandied fruits in glass; canned fruits and vegetables; vegetable oils; vegetable mousses; fruit toppings; fruit preserves, marmalades, jellies and jams
Goods and Services
coffee; teas; frozen confections; vinegars; chocolate mousses; bakery desserts; sauces; chocolate toppings; relishes; chutneys
Goods and Services
fresh nuts; raw nuts
Goods and Services
online retail store services featuring food products and mail order catalog services featuring food products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-16
Primary Code
029
First Use Anywhere Date
1984-00-00
First Use In Commerce Date
1984-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-16
Primary Code
030
First Use Anywhere Date
1984-00-00
First Use In Commerce Date
1984-00-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-16
Primary Code
031
First Use Anywhere Date
1984-00-00
First Use In Commerce Date
1984-00-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-16
Primary Code
035
First Use Anywhere Date
1984-00-00
First Use In Commerce Date
1984-00-00
Correspondences
Name
MARCIA A. AUBERGER
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-08-06 | NEW APPLICATION ENTERED IN TRAM |
| 2005-03-01 | ASSIGNED TO EXAMINER |
| 2005-03-02 | NON-FINAL ACTION WRITTEN |
| 2005-03-02 | NON-FINAL ACTION MAILED |
| 2005-08-30 | PAPER RECEIVED |
| 2005-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-09-03 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-09-05 | NON-FINAL ACTION WRITTEN |
| 2005-09-06 | NON-FINAL ACTION MAILED |
| 2005-10-27 | PAPER RECEIVED |
| 2005-10-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-11-09 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-11-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-11-25 | ASSIGNED TO LIE |
| 2005-11-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-12-28 | NOTICE OF PUBLICATION |
| 2006-01-17 | PUBLISHED FOR OPPOSITION |
| 2006-04-11 | REGISTERED-PRINCIPAL REGISTER |
| 2012-11-16 | CANCELLED SEC. 8 (6-YR) |
