Bombay mix namely, snack mix consisting of processed nuts, lentils and fried noodles; processed nuts; pickle and vegetable pastes; yogurt, yogurt-based beverages, namely lasi; preserved, dried and cooked fruits and vegetables; fruit preserves; edible oils and fats; prepared meals consisting primarily of meat, fish, poultry or vegetables; pickles; and chana dahl

Rice and food products made from rice, namely, rice cakes, rice crackers, rice pudding, rice salad and rice-based snack foods; cereal and cereal preparations namely cereal-based snack foods and ready-to-eat cereal-derived food bars; sauces; spices; pastes, namely, bean pastes, curry pastes and biryani and Korma seasoning pastes; prepared meals consisting primarily of pasta and rice; bread namely, popadoms; popads, nan, paratha, and chappatis; sev, namely, fried noodles made from chickpeas; and prawn crackers