CARB SENSIBLE - Trademark Details
Status: 601 - Abandoned - Express
Serial Number
76577490
Word Mark
CARB SENSIBLE
Status
601 - Abandoned - Express
Status Date
2004-12-03
Filing Date
2004-02-25
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
COWARD, KATHRYN E
Statements
Goods and Services
Bread, toast and croutons
Pseudo Mark
CARBOHYDRATE SENSIBLE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-10
Primary Code
030
Correspondences
Name
BARRY WERBIN
Address
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Trademark Events
Event Date | Event Description |
2004-03-10 | NEW APPLICATION ENTERED IN TRAM |
2004-09-14 | ASSIGNED TO EXAMINER |
2004-09-15 | NON-FINAL ACTION WRITTEN |
2004-09-16 | NON-FINAL ACTION MAILED |
2004-12-02 | TEAS EXPRESS ABANDONMENT RECEIVED |
2004-12-03 | ABANDONMENT - EXPRESS MAILED |
2004-12-03 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |