Image Trademark with Serial Number 76572295
Status: 703 - Section 15-Acknowledged
Image for trademark with serial number 76572295
Serial Number
76572295
Registration Number
3147126
Word Mark
Status
703 - Section 15-Acknowledged
Status Date
2018-06-13
Filing Date
2004-01-28
Registration Number
3147126
Registration Date
2006-09-26
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
040501, 260102, 260117, 280103 - Dragons and griffons (half eagle, half lion). Plain single line circles. Two concentric circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2006-07-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FISHER, HANNAH M
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 18 after CHOCOLATE, ; should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
jellies; edible jellies for food; agar jellies; prepared nuts; processed peanuts; processed melon seeds; processed pine nuts; jams; peanut butter; apple puree; preserved red bayberry; preserved prunes; milk beverages with high milk content; milk based beverages containing tea; milk; cocoa butter for food purposes; edible fats; dairy based chocolate beverages
Goods and Services
Sugar; candy; fruit jellies; chewing gum; chocolate*;* candy for food; crunchy candy; biscuits; cookies; cakes; pastries; moon cakes; rice crackers; fondants; peanut confectionery and custard
Transliteration Statement
The Chinese characters in the mark transliterate to Hsu (xii)- slowly; gently; a surname; Fu - good fortune; blessing; happiness; promote the well-being of mankind; bow; make a curtsy; short for Fujian Province in China (only first character); and Chi (ji) - remember; recall; bear in mind; commit to memory; writ; record; notes; mark sign; stamp; birthmark; measure word.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-11
Primary Code
030
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Daniel M. Gurfinkel
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2004-01-12300141317China,Hong Kong S.A.R.True
Trademark Events
Event DateEvent Description
2004-02-11NEW APPLICATION ENTERED IN TRAM
2004-08-19ASSIGNED TO EXAMINER
2004-08-23NON-FINAL ACTION MAILED
2005-02-23PAPER RECEIVED
2005-02-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-03-10AMENDMENT FROM APPLICANT ENTERED
2005-04-19NON-FINAL ACTION WRITTEN
2005-04-20NON-FINAL ACTION MAILED
2005-10-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-10-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-10-21TEAS/EMAIL CORRESPONDENCE ENTERED
2005-11-28EXAMINERS AMENDMENT -WRITTEN
2005-11-29EXAMINERS AMENDMENT MAILED
2005-11-30EXAMINER'S AMENDMENT ENTERED
2005-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2005-12-02ASSIGNED TO LIE
2005-12-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-01-03WITHDRAWN FROM PUB - OG REVIEW QUERY
2006-01-12PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-01-18EXAMINERS AMENDMENT -WRITTEN
2006-01-18APPROVED FOR PUB - PRINCIPAL REGISTER
2006-01-19EXAMINERS AMENDMENT MAILED
2006-01-27ASSIGNED TO LIE
2006-02-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-03-01WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST
2006-06-14NOTICE OF PUBLICATION
2006-07-04PUBLISHED FOR OPPOSITION
2006-07-27FAX RECEIVED
2006-09-26REGISTERED-PRINCIPAL REGISTER
2007-01-12PAPER RECEIVED
2007-01-12SEC 7 REQUEST FILED
2007-02-07ASSIGNED TO PARALEGAL
2007-04-25CERTIFICATE OF CORRECTION ISSUED
2008-11-26NOTICE OF DESIGN SEARCH CODE MAILED
2012-05-02TEAS SECTION 8 RECEIVED
2012-05-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-05-22REGISTERED - SEC. 8 (6-YR) ACCEPTED
2012-05-22NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2012-06-20AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2015-09-26COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2015-10-02TEAS SECTION 8 & 9 RECEIVED
2015-11-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-11-23POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2016-04-14TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2015-10-02REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2016-04-20REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-04-20REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-04-20NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-05-15TEAS SECTION 15 RECEIVED
2018-06-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-06-13REGISTERED - SEC. 15 ACKNOWLEDGED
2018-06-13SEC. 15 ACKNOWLEDGEMENT - E-MAILED