UNI-PRESIDENT - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76563237
Serial Number
76563237
Registration Number
3209886
Word Mark
UNI-PRESIDENT
Status
710 - Cancelled - Section 8
Status Date
2017-09-22
Filing Date
2003-12-04
Registration Number
3209886
Registration Date
2007-02-20
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-07-18
Law Office Assigned Location Code
M50
Employee Name
STRASER, RICHARD A
Statements
Goods and Services
[ bean curd jelly, ginger jam, edible animal and vegetable oils, olive oils ], sesame oils, [ salad oils, sunflower seed oils, corn oils, fruit jelly, meat, sausages, frankfurter, poultry meat, fried chicken nuggets, concentrated instant bouillon, fish paste, dried fruit and vegetables, frozen fruit and vegetables, dehydrated fruit and vegetables, preserved fruit and vegetables, chicken extract, meat extract, processed bee pollen for food purposes, edible lecithin, bean curd, spiced and dried bean curd, meat substitutes; meat fluff, fried shredded meat, mutton soup with herbs, beef soup with vegetables, fish balls, fish fluff, fish fillets, fish cake (kamaboko), crab meat, fried shrimp, cuttlefish balls; tempura, fish paste cakes; frozen processed instant foodstuffs, namely, entrees and side dishes consisting primarily of meat, fish, poultry or vegetables ]
Goods and Services
[ tea leaves, ] non-alcoholic tea-based beverages, [ non-alcoholic chocolate-based beverages, rice based breakfast drinks; fried gluten, ] milk tea, [ ice ], ice cream, [ salt, sauces, vinegar, condiments, namely, ketchup, mustard, soy sauce, creamy soy sauce, sweet-chili sauce, barbecue sauce, chili sauce; spices, molasses, honey, candies, rice crackers, biscuits, cookies, cereal based snack food, toasts, cakes, bread, hamburgers, sandwiches, pudding, meat pies, ] steamed bread, [ bean paste in the nature of smashed beans, green onion pies, fish dumplings, egg dumplings, crystal dumplings, shrimp dumplings, squid dumplings, dumpling with meat, rice, processed wheat, flour, cereal flour, mixed cereals in powder form, ball made of food starch, sago, porridge, cooked rice, rice tube puddings, ] instant noodles, [ sliced noodles ], noodles, [dumplings, frozen dumplings, ravioli, frozen dough, alimentary enzymes, yeast ]
Goods and Services
[ fresh fruit and vegetables, live animals, live fish for food and non-food purposes, live aquatic animals, eggs for hatching, food for animals, food for fish and aquatic animals, food for poultry, food for livestocks, pet food, live and dried plants; live, dried and cut flowers; plant seeds, agricultural seeds, cat litter ]
Goods and Services
[ aerated water, fruit juice, fruit flavored soft drinks ], mineral water, [sports drinks, carbonated soft drinks, chrysanthemum soft drinks, soft drinks, honey herbal jelly drinks, sugar cane juice, white gourd soft drinks]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
032
Correspondences
Name
Janet F. Satterthwaite
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1287137
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
Trademark Events
Event DateEvent Description
2003-12-23NEW APPLICATION ENTERED IN TRAM
2004-02-10PAPER RECEIVED
2004-06-19ASSIGNED TO EXAMINER
2004-07-07NON-FINAL ACTION MAILED
2005-01-07PAPER RECEIVED
2005-01-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-01-24AMENDMENT FROM APPLICANT ENTERED
2005-03-06FINAL REFUSAL WRITTEN
2005-03-07FINAL REFUSAL MAILED
2005-09-01PAPER RECEIVED
2005-09-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-09-16AMENDMENT FROM APPLICANT ENTERED
2005-10-20APPROVED FOR PUB - PRINCIPAL REGISTER
2005-10-21ASSIGNED TO LIE
2006-01-03ASSIGNED TO LIE
2006-04-11ASSIGNED TO LIE
2006-04-17PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-04-20SUSPENSION LETTER WRITTEN
2006-04-20LETTER OF SUSPENSION MAILED
2006-04-27PAPER RECEIVED
2006-04-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-05-22AMENDMENT FROM APPLICANT ENTERED
2006-05-23APPROVED FOR PUB - PRINCIPAL REGISTER
2006-06-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-06-05ASSIGNED TO EXAMINER
2006-06-28NOTICE OF PUBLICATION
2006-07-18PUBLISHED FOR OPPOSITION
2006-10-10NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-10-18PAPER RECEIVED
2006-10-18NOTICE OF ALLOWANCE CANCELLED
2006-11-171(B) BASIS DELETED; PROCEED TO REGISTRATION
2007-02-20REGISTERED-PRINCIPAL REGISTER
2013-02-19TEAS SECTION 8 & 15 RECEIVED
2013-03-20POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2013-09-11TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2014-01-25POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2014-04-02TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2013-02-19REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2014-04-19REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-04-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
2017-09-22CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9