EFCO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76561677
Serial Number
76561677
Registration Number
3195414
Word Mark
EFCO
Status
800 - Registered And Renewed
Status Date
2017-03-02
Filing Date
2003-11-10
Registration Number
3195414
Registration Date
2007-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050901, 050902, 050904, 050908, 050909, 080107 - Berries. Grapes (alone or in bunches). Lemons, limes. Cherries. Pineapples. Pies, pieces of pies, tarts.
Published for Opposition Date
2006-10-24
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ANKRAH, NAAKWAMA S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Jams; fruit jellies and imitation fruit jellies; Fruit fillings for pies
Goods and Services
Donuts and pastry; imitation fruit jellies; custard fillings for pies; donuts and pastry; icings and glazes for pies, donuts and pastry; mixes for making cake donuts; yeast raised donuts, sweet dough Danish, muffins and bread; and, sugar
Lining/Stippling Statement
The color gray is not a feature of the mark. Colors are not features of the mark.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-09-28
Primary Code
029
First Use Anywhere Date
1970-01-01
First Use In Commerce Date
1970-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-18
Primary Code
030
First Use Anywhere Date
1970-01-01
First Use In Commerce Date
1970-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Frank P. Izzo, Esq.
Address
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Trademark Events
Event DateEvent Description
2003-12-18NEW APPLICATION ENTERED IN TRAM
2004-06-09ASSIGNED TO EXAMINER
2004-06-14NON-FINAL ACTION MAILED
2004-09-13PAPER RECEIVED
2004-09-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-09-29AMENDMENT FROM APPLICANT ENTERED
2004-10-06APPROVED FOR PUB - PRINCIPAL REGISTER
2004-10-08ASSIGNED TO LIE
2004-10-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2004-12-14PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-12-14EXAMINERS AMENDMENT -WRITTEN
2004-12-15EXAMINERS AMENDMENT MAILED
2005-01-14ASSIGNED TO LIE
2005-01-16EXAMINER'S AMENDMENT ENTERED
2005-01-18APPROVED FOR PUB - PRINCIPAL REGISTER
2005-02-07ASSIGNED TO LIE
2005-02-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-04-08WITHDRAWN BEFORE PUBLICATION
2005-04-20PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-04-20APPROVED FOR PUB - PRINCIPAL REGISTER
2005-04-22ASSIGNED TO LIE
2005-04-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-04-29PAPER RECEIVED
2005-04-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-17AMENDMENT FROM APPLICANT ENTERED
2006-10-04NOTICE OF PUBLICATION
2006-10-24PUBLISHED FOR OPPOSITION
2007-01-09REGISTERED-PRINCIPAL REGISTER
2012-10-16TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2012-10-16ATTORNEY REVOKED AND/OR APPOINTED
2012-10-22TEAS SECTION 8 & 15 RECEIVED
2012-11-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-11-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-11-13NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-01-09COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-01-04TEAS SECTION 8 & 9 RECEIVED
2017-03-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-03-02REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-03-02REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-03-02NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED