CHEF'S QUALITY - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76557422
Registration Number
3265461
Word Mark
CHEF'S QUALITY
Status
800 - Registered And Renewed
Status Date
2017-07-25
Filing Date
2003-11-06
Registration Number
3265461
Registration Date
2007-07-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2004-09-28
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Disclaimer with Predetermined Text
QUALITY
Goods and Services
CANNED VEGETABLES; CANNED FRUITS; PROCESSED CHERRIES; SHELLFISH; SOUPS AND BROTH
Goods and Services
SALAD DRESSINGS; SPICES; SALT; PEPPER; SUGAR; BREAD CRUMBS AND CROUTONS; COFFEE
Goods and Services
FRUIT JUICES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-11-24
Primary Code
029
First Use Anywhere Date
2005-12-00
First Use In Commerce Date
2005-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-11-24
Primary Code
030
First Use Anywhere Date
2005-08-00
First Use In Commerce Date
2005-08-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2004-07-20
Primary Code
032
First Use Anywhere Date
2005-08-00
First Use In Commerce Date
2005-08-00
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jennifer L. Dean
Address
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Trademark Events
| Event Date | Event Description |
| 2003-11-24 | NEW APPLICATION ENTERED IN TRAM |
| 2004-06-01 | ASSIGNED TO EXAMINER |
| 2004-06-03 | NON-FINAL ACTION MAILED |
| 2004-06-08 | NON-FINAL ACTION MAILED |
| 2004-07-12 | PAPER RECEIVED |
| 2004-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-07-12 | AMENDMENT FROM APPLICANT ENTERED |
| 2004-07-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-07-29 | ASSIGNED TO LIE |
| 2004-07-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-09-08 | NOTICE OF PUBLICATION |
| 2004-09-28 | PUBLISHED FOR OPPOSITION |
| 2004-12-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-06-06 | PAPER RECEIVED |
| 2005-06-06 | EXTENSION 1 FILED |
| 2005-06-23 | EXTENSION 1 GRANTED |
| 2005-12-21 | PAPER RECEIVED |
| 2005-12-21 | EXTENSION 2 FILED |
| 2006-01-20 | EXTENSION 2 GRANTED |
| 2006-06-21 | TEAS EXTENSION RECEIVED |
| 2006-06-21 | EXTENSION 3 FILED |
| 2006-06-21 | EXTENSION 3 GRANTED |
| 2006-12-21 | TEAS EXTENSION RECEIVED |
| 2006-12-21 | EXTENSION 4 FILED |
| 2006-12-21 | EXTENSION 4 GRANTED |
| 2007-01-19 | PAPER RECEIVED |
| 2007-01-19 | USE AMENDMENT FILED |
| 2007-04-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-05-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-05-25 | ASSIGNED TO LIE |
| 2007-05-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-07-17 | REGISTERED-PRINCIPAL REGISTER |
| 2009-12-23 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2012-09-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-09-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-09-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-09-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2013-07-03 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2016-07-17 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-06-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-07-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-07-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-07-25 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-07-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
