CARAPELLI FLORENCE SINCE 1893 - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76554610
Registration Number
3206504
Word Mark
CARAPELLI FLORENCE SINCE 1893
Status
800 - Registered And Renewed
Status Date
2017-03-29
Filing Date
2003-10-27
Registration Number
3206504
Registration Date
2007-02-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050902, 260317, 260321 - Grapes (alone or in bunches). Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2005-05-31
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ALTREE, NICHOLAS
Statements
Certificate of Correction for Registration
In the statement column 2, line 4, " THE MARK CONSISTS OF THE " should be deleted, and " THE COLORS RED, BROWN, GREEN, VIOLET, BLACK, AND WHITE, ARE CLAIMED AS FEATURES OF THE MARK, should be inserted, and, " In the statement, Column 2, line 9, after the word appears in the , " INNER PORTION OF THE PERIMETER OF THE MARK ; THE COLOR" should be inserted.
Certificate of Correction for Registration
In the statement, column 2, line 4-15, should be deleted, and, " THE COLORS RED, BROWN, GREEN, VIOLET, BLACK AND WHITE ARE CLAIMED AS FEATURES OF THE MARK. THE COLOR RED APPEARS IN THE OUTER PORTION OF THE PERIMETER OF THE MARK; THE COLOR BROWN APPEARS IN THE INNER PORTION OF THE PERIMETER OF THE MARK; THE COLOR GREEN APPEARS IN THE STEM AND LEAVES OF THE FRUIT; THE COLOR VIOLET APPEARS IN THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE PERIMETER OF THE MARK; AND THE COLOR WHITE APPEARS IN THE WORDS AND NUMBERS IN THE
Certificate of Correction for Registration
In the statement, column 2, line 4-15, should be deleted, and, " THE COLORS RED, BROWN, GREEN, VIOLET, BLACK AND WHITE ARE CLAIMED AS FEATURES OF THE MARK. THE COLOR RED APPEARS IN THE OUTER PORTION OF THE PERIMETER OF THE MARK; THE COLOR BROWN APPEARS IN THE INNER PORTION OF THE PERIMETER OF THE MARK; THE COLOR GREEN APPEARS IN THE STEM AND LEAVES OF THE FRUIT; THE COLOR VIOLET APPEARS IN THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE PERIMETER OF THE MARK; AND THE COLOR WHITE APPEARS IN THE WORDS AND NUMBERS IN THE MARK.
Indication of Colors claimed
The color(s) RED BROWN GREEN VIOLET BLACK AND WHITE is/are claimed as a feature of the mark.
Desription of the Colors Claimed
THE COLOR RED APPEARS IN THE OUTER PORTION OF THE PERIMETER OF THE MARK; THE COLOR BROWN APPEARS IN THE INNER PORTION OF THE PERIMETER OF THE MARK; THE COLOR GREEN APPEARS IN THE STEM AND LEAVES OF THE FRUIT; THE COLOR VIOLET APPEARS IN THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE PERIMETER OF THE MARK; AND THE COLOR WHITE APPEARS IN THE WORDS AND NUMBERS IN THE MARK.
Disclaimer with Predetermined Text
"SINCE 1893" and "FLORENCE"
Description of Mark
THE COLOR RED APPEARS IN THE OUTER PORTION OF THE PERIMETER OF THE MARK; THE COLOR BROWN APPEARS IN THE INNER PORTION OF THE PERIMETER OF THE MARK; THE COLOR GREEN APPEARS IN THE STEM AND LEAVES OF THE FRUIT; THE COLOR VIOLET APPEARS IN THE FRUIT; THE COLOR BLACK APPEARS IN THE BACKGROUND INSIDE THE PERIMETER OF THE MARK; AND THE COLOR WHITE APPEARS IN THE WORDS AND NUMBERS IN THE MARK.
Goods and Services
EDIBLE OILS
Goods and Services
[ MEALS CONSISTING OF FROZEN, PREPARED OR PACKAGED PASTA OR RICE AND/OR DRIED OR DEHYDRATED PASTA ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-11-10
Primary Code
029
First Use Anywhere Date
1999-12-00
First Use In Commerce Date
1999-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2017-03-29
Primary Code
030
First Use Anywhere Date
2004-10-27
First Use In Commerce Date
2004-10-27
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DEOLEO USA
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1527151 |
Prior Registration | 2580621 |
Prior Registration | 2699049 |
Trademark Events
Event Date | Event Description |
2003-11-10 | NEW APPLICATION ENTERED IN TRAM |
2003-11-17 | PAPER RECEIVED |
2004-05-17 | ASSIGNED TO EXAMINER |
2004-05-19 | NON-FINAL ACTION MAILED |
2004-11-16 | PAPER RECEIVED |
2004-11-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-12-08 | AMENDMENT FROM APPLICANT ENTERED |
2004-12-08 | FINAL REFUSAL WRITTEN |
2004-12-08 | FINAL REFUSAL MAILED |
2005-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-01-18 | PAPER RECEIVED |
2005-02-11 | ASSIGNED TO LIE |
2005-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-05-11 | NOTICE OF PUBLICATION |
2005-05-31 | PUBLISHED FOR OPPOSITION |
2005-08-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-08-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2006-02-23 | PAPER RECEIVED |
2006-02-23 | EXTENSION 1 FILED |
2006-03-18 | EXTENSION 1 GRANTED |
2006-08-23 | PAPER RECEIVED |
2006-08-23 | USE AMENDMENT FILED |
2006-09-25 | STATEMENT OF USE PROCESSING COMPLETE |
2006-10-12 | SU - NON-FINAL ACTION - WRITTEN |
2006-10-12 | NON-FINAL ACTION E-MAILED |
2006-11-20 | PAPER RECEIVED |
2006-12-19 | ASSIGNED TO LIE |
2006-12-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-12-20 | AMENDMENT FROM APPLICANT ENTERED |
2006-12-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2006-12-28 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2007-02-06 | REGISTERED-PRINCIPAL REGISTER |
2007-02-21 | FAX RECEIVED |
2007-02-21 | SEC 7 REQUEST FILED |
2007-04-04 | ASSIGNED TO PARALEGAL |
2007-04-05 | CERTIFICATE OF CORRECTION ISSUED |
2007-05-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-06-06 | CERTIFICATE OF CORRECTION ISSUED |
2007-09-27 | CERTIFICATE OF CORRECTION ISSUED |
2008-11-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-12-05 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2013-01-14 | TEAS SECTION 8 & 15 RECEIVED |
2013-01-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-01-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-01-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-02-06 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-01-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-01-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-01-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-01-31 | TEAS SECTION 8 & 9 RECEIVED |
2017-03-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-03-29 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2017-03-29 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2017-03-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-03-29 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |