SNACKTIME, LUNCHTIME, ANYTIME - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76536873
Registration Number
2995595
Word Mark
SNACKTIME, LUNCHTIME, ANYTIME
Status
710 - Cancelled - Section 8
Status Date
2012-09-21
Filing Date
2003-08-12
Registration Number
2995595
Registration Date
2005-09-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-11-16
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Goods and Services
Shelf-stable entrees consisting primarily of chicken, beef or cheese; shelf-stable entrees consisting primarily of beef or pork or poultry and/or vegetables and/or cheese, shelf-stable entrees consisting primarily of vegetables; corn dogs
Goods and Services
Shelf-stable entrees consisting primarily of pasta or noodles; sandwiches consisting of meat and/or cheese with a bun; shelf-stable entrees consisting primarily of pasta
Pseudo Mark
SNACK TIME LUNCHTIME ANYTIME
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
029
First Use Anywhere Date
2001-04-00
First Use In Commerce Date
2001-04-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
030
First Use Anywhere Date
2001-04-00
First Use In Commerce Date
2001-04-00
Correspondences
Name
KEVIN C JONES
Address
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Trademark Events
| Event Date | Event Description |
| 2004-02-20 | ASSIGNED TO EXAMINER |
| 2004-03-04 | NON-FINAL ACTION MAILED |
| 2004-08-02 | PAPER RECEIVED |
| 2004-08-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-08-16 | AMENDMENT FROM APPLICANT ENTERED |
| 2004-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-09-03 | ASSIGNED TO LIE |
| 2004-09-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-09-24 | CASE FILE IN TICRS |
| 2004-09-24 | CASE FILE IN TICRS |
| 2004-10-27 | NOTICE OF PUBLICATION |
| 2004-11-16 | PUBLISHED FOR OPPOSITION |
| 2005-02-08 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-07-06 | TEAS STATEMENT OF USE RECEIVED |
| 2005-07-06 | TEAS EXTENSION RECEIVED |
| 2005-07-06 | EXTENSION 1 FILED |
| 2005-07-06 | USE AMENDMENT FILED |
| 2005-07-13 | EXTENSION 1 GRANTED |
| 2005-07-13 | STATEMENT OF USE PROCESSING COMPLETE |
| 2005-07-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2005-07-22 | ASSIGNED TO LIE |
| 2005-08-02 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2005-09-13 | REGISTERED-PRINCIPAL REGISTER |
| 2012-09-21 | CANCELLED SEC. 8 (6-YR) |
