BOTEJYU - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76533818
Registration Number
2934344
Word Mark
BOTEJYU
Status
800 - Registered And Renewed
Status Date
2015-02-28
Filing Date
2003-07-29
Registration Number
2934344
Registration Date
2005-03-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110105, 110325, 270305 - Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Other non-electric cooking and serving ware, including woks. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2004-12-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
LINCOSKI JR, JOHN T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
worcestershire sauce and mayonnaise
Goods and Services
[ restaurant services featuring Okonomiyaki and Teppanyaki ]
Translation of Words in Mark
The term BOTEJYU as a whole has no exact translation or meaning in the trade other than to indicate Applicant as the source of goods and services.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-08-14
Primary Code
030
First Use Anywhere Date
2004-04-00
First Use In Commerce Date
2004-04-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2010-08-19
Primary Code
043
First Use Anywhere Date
2004-04-08
First Use In Commerce Date
2004-04-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James A. Oliff
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-02-13 | ASSIGNED TO EXAMINER |
| 2004-02-23 | NON-FINAL ACTION MAILED |
| 2004-08-19 | PAPER RECEIVED |
| 2004-08-19 | USE AMENDMENT FILED |
| 2004-09-08 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2004-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-09-08 | AMENDMENT FROM APPLICANT ENTERED |
| 2004-09-26 | USE AMENDMENT ACCEPTED |
| 2004-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-10-13 | ASSIGNED TO LIE |
| 2004-10-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-12-08 | NOTICE OF PUBLICATION |
| 2004-12-28 | PUBLISHED FOR OPPOSITION |
| 2005-03-22 | REGISTERED-PRINCIPAL REGISTER |
| 2008-06-02 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2008-06-02 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2010-07-29 | TEAS SECTION 8 & 15 RECEIVED |
| 2010-08-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-07-29 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2010-08-19 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-02-26 | TEAS SECTION 8 & 9 RECEIVED |
| 2015-02-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2015-02-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2015-02-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
