CHING'S SECRET - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76532453
Registration Number
3245722
Word Mark
CHING'S SECRET
Status
800 - Registered And Renewed
Status Date
2017-06-27
Filing Date
2003-07-25
Registration Number
3245722
Registration Date
2007-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117, 260121, 260128, 280103 - Two concentric circles. Circles that are totally or partially shaded. Miscellaneous circular designs with an irregular circumference. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2007-03-13
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
PROCESSED FOODS, NAMELY, SOUPS; FROZEN VEGETABLES FOR USE IN STIR FRY ENTREES; ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES AVAILABLE IN FROZEN, PREPARED, OR PACKED FORM
Goods and Services
PROCESSED FOODS, NAMELY, SAUCES; INGREDIENTS FOR FOODS,NAMELY, SAUCES, NOODLES AND VINEGAR; ENTREES CONSISTING PRIMARILY OF PASTA, RICE AND CEREALS, AVAILABLE IN FROZEN, PREPARED OR PACKED FORM
Pseudo Mark
CHINGS SECRET
Transliteration Statement
The non-Latin characters in the mark transliterate to "CHING MI", and this means "CHING'S SECRET" in English.
Translation of Words in Mark
The English translation of the word "Ching's Secret" in the mark is "Secret Memoirs".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-08-07
Primary Code
029
First Use Anywhere Date
1995-12-00
First Use In Commerce Date
1997-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-09-15
Primary Code
030
First Use Anywhere Date
1995-06-00
First Use In Commerce Date
1997-12-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James E. Shlesinger
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | India | False | |
0000-00-00 | India | False |
Trademark Events
Event Date | Event Description |
2004-02-09 | ASSIGNED TO EXAMINER |
2004-02-26 | NON-FINAL ACTION MAILED |
2004-08-26 | PAPER RECEIVED |
2004-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-09-15 | AMENDMENT FROM APPLICANT ENTERED |
2004-09-16 | NON-FINAL ACTION WRITTEN |
2004-09-17 | NON-FINAL ACTION MAILED |
2005-02-17 | ASSIGNED TO EXAMINER |
2005-03-03 | PAPER RECEIVED |
2005-03-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-03-28 | AMENDMENT FROM APPLICANT ENTERED |
2005-03-30 | ASSIGNED TO EXAMINER |
2005-03-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-04-01 | ASSIGNED TO LIE |
2005-04-26 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2005-04-26 | NON-FINAL ACTION WRITTEN |
2005-05-13 | NON-FINAL ACTION MAILED |
2005-10-26 | PAPER RECEIVED |
2005-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-11-07 | AMENDMENT FROM APPLICANT ENTERED |
2005-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-11-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-06-02 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2006-06-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-07-01 | NON-FINAL ACTION WRITTEN |
2006-07-03 | NON-FINAL ACTION MAILED |
2007-01-03 | PAPER RECEIVED |
2007-01-29 | ASSIGNED TO LIE |
2007-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-01-29 | AMENDMENT FROM APPLICANT ENTERED |
2007-02-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-02-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-02-21 | NOTICE OF PUBLICATION |
2007-03-13 | PUBLISHED FOR OPPOSITION |
2007-05-29 | REGISTERED-PRINCIPAL REGISTER |
2008-04-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2008-04-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2012-05-29 | TEAS SECTION 8 & 15 RECEIVED |
2012-06-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-06-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-06-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
2014-02-26 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-05-16 | TEAS SECTION 8 & 9 RECEIVED |
2017-06-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-06-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-06-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-06-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |