SADAF - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76531041
Registration Number
2930155
Word Mark
SADAF
Status
800 - Registered And Renewed
Status Date
2014-06-25
Filing Date
2003-07-21
Registration Number
2930155
Registration Date
2005-03-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-12-14
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Goods and Services
processed hummus; processed falafel; processed tabouli; tahini; extra virgin olive oil; pomace olive oil; corn oil; canola oil; sunflower oil; grape seed oil; processed strawberry, blackberry, apricot, mango, papaya, kiwi, guava, sour cherry, orange, blueberry, quince, fig, carrot, pergamot, and cornelian cherry jams and spreads; tomato paste; lavashak, namely, fruit layers; cheese; processed olives; processed cucumber in brain; processed cucumber in vinegar; creamy eggplant in herbs and spices; processed torshi hafibijar, namely, seven vegetable pickles; processed torshi sunchoke, namely, processed pickles sunchoke; processed torshi mosir, namely, processed pickles mosir; processed torshi hot pepper, namely, processed hot pepper pickles; grape leaves in brain; fried onion; processed yogurt with spinach; processed yogurt with shallot; processed yogurt withcucumbers; processed khoresht karafs, namely, celery stew; processed khoresht ghormeh sabzi, namely, herb stew; processed khoresht gheimeh, namely, split pea soup; processed khoresht fesenjan, namely, walnut stew; ash mast, namely, yogurt soup; ashjoe, namely, barley soup; ash reshteh, namely, noodle soup; ash anar, namely, pomegranate soup; grape leaves; and kishk, namely whey; processed walnuts; processed almonds; processed corn kernels; sarshir, namely, cream; and yogurt drink
Goods and Services
red wine vinegar; white wine vinegar; apple cider vinegar; distilled vinegar; balsamic vinegar; vanilla and pistachio halvah; flavored rices, namely, processed aromatic rice, processed sweet rice, and processed wild west flavored rice; basmati rice; processed rice noodle and raisin; pomegranate molasses; honey; lavash, namely, bread; samanou, namely, processed wheat germ; kharoset spice; chicken seasoning; fish seasoning; ground meat seasoning; italian seasoning; provence herbs seasoning; mediterranean seasoning; salt; sugar; sesame candy; cookies; wafers; biscuits; petit biscuits; dried herbs for stew; bulgur; special blend tea; and wheat starch
Goods and Services
raw walnuts; raw almonds; raw corn kernels; raw olives; and barley
Goods and Services
rose water for drinking; lime juice; lemon juice; mint water; orange blossom water; sour grape juice; and pomagranate juice
Translation of Words in Mark
The English translation of the wording "sadaf" is "shell".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-07-31
Primary Code
029
First Use Anywhere Date
1986-02-00
First Use In Commerce Date
1986-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-07-31
Primary Code
030
First Use Anywhere Date
1986-02-00
First Use In Commerce Date
1986-02-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2003-07-31
Primary Code
031
First Use Anywhere Date
1989-01-00
First Use In Commerce Date
1989-01-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2003-07-31
Primary Code
032
First Use Anywhere Date
1988-01-00
First Use In Commerce Date
1988-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Amanda Soofer
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1323540 |
Prior Registration | 1324860 |
Trademark Events
Event Date | Event Description |
2003-09-05 | PAPER RECEIVED |
2003-09-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-09-05 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2004-02-03 | ASSIGNED TO EXAMINER |
2004-02-11 | NON-FINAL ACTION MAILED |
2004-08-16 | PAPER RECEIVED |
2004-08-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-09-15 | AMENDMENT FROM APPLICANT ENTERED |
2004-09-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-10-04 | ASSIGNED TO LIE |
2004-10-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2004-11-24 | NOTICE OF PUBLICATION |
2004-12-14 | PUBLISHED FOR OPPOSITION |
2005-03-08 | REGISTERED-PRINCIPAL REGISTER |
2005-09-19 | PAPER RECEIVED |
2006-10-03 | REVIEW OF CORRESPONDENCE COMPLETE |
2011-02-28 | TEAS SECTION 8 & 15 RECEIVED |
2011-03-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-03-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-07-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-06-05 | TEAS SECTION 8 & 9 RECEIVED |
2014-06-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-06-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-06-25 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2014-06-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2016-07-19 | NOTICE OF SUIT |
2016-07-19 | NOTICE OF SUIT |