BBQ RIBFINGERS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76527092
Registration Number
2915350
Word Mark
BBQ RIBFINGERS
Status
710 - Cancelled - Section 8
Status Date
2013-11-06
Filing Date
2003-07-01
Registration Number
2915350
Registration Date
2004-12-28
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TAYLOR, DAVID T
Statements
Goods and Services
prepared restaurant food items for consumption on and off the premises, namely, ribs
Pseudo Mark
BARBEQUE RIB FINGERS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-11-06
Primary Code
029
First Use Anywhere Date
2003-05-01
First Use In Commerce Date
2003-05-01
Correspondences
Name
NICHOLAS D. ROUSE
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2003-12-28 | ASSIGNED TO EXAMINER |
| 2004-01-13 | NON-FINAL ACTION MAILED |
| 2004-07-14 | PAPER RECEIVED |
| 2004-07-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-08-05 | AMENDMENT FROM APPLICANT ENTERED |
| 2004-10-04 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2004-10-25 | ASSIGNED TO LIE |
| 2004-10-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-12-28 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2013-11-06 | CANCELLED SEC. 8 (6-YR) |
