RENAISSANCE FINE CHOCOLATES - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76520522
Word Mark
RENAISSANCE FINE CHOCOLATES
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2004-07-23
Filing Date
2003-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 260921, 261121 - Other flowers including daffodils and irises. Squares that are completely or partially shaded. Rectangles that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
THOMPKINS, TRICIA M
Statements
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-08-06
Primary Code
030
Correspondences
Name
W. BRANTLEY HARVEY, JR.
Address
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Trademark Events
Event Date | Event Description |
2003-12-01 | ASSIGNED TO EXAMINER |
2003-12-03 | NON-FINAL ACTION MAILED |
2004-07-23 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |