VIGO - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76507565
Registration Number
2822774
Word Mark
VIGO
Status
800 - Registered And Renewed
Status Date
2013-04-22
Filing Date
2003-04-17
Registration Number
2822774
Registration Date
2004-03-16
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-12-23
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AXILBUND, MELVIN T
Statements
Goods and Services
Edible oils; dried soup mixes and soup bases; canned and dried tomatoes; processed fruits and vegetables;[ marmalades; ] canned seafoods; processed olives; cocktail onions; processed Greek peppers, processed mushrooms, [ processed gherkins, ] processed roasted peppers, processed artichokes, processed vine leaves, and giardinera
Goods and Services
Rice, namely, white and seasoned rices; pasta; bread crumbs; sauces, namely, [ hot sauces and ] tomato sauce; dried spices and spices and spice mixtures for flavoring and color; dried herbs; processed capers; vinegars
Goods and Services
[ Bottled fruit juices ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-05-07
Primary Code
029
First Use Anywhere Date
1961-12-02
First Use In Commerce Date
1961-12-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-05-07
Primary Code
030
First Use Anywhere Date
1947-00-00
First Use In Commerce Date
1947-00-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2010-07-09
Primary Code
032
First Use Anywhere Date
2001-07-05
First Use In Commerce Date
2001-07-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
STEPHEN J. JEFFRIES
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1646182 |
| Prior Registration | 2495204 |
Trademark Events
| Event Date | Event Description |
| 2003-10-17 | ASSIGNED TO EXAMINER |
| 2003-10-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-12-03 | NOTICE OF PUBLICATION |
| 2003-12-23 | PUBLISHED FOR OPPOSITION |
| 2004-03-16 | REGISTERED-PRINCIPAL REGISTER |
| 2010-05-21 | PAPER RECEIVED |
| 2010-07-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-05-21 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2010-07-09 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-09-13 | PAPER RECEIVED |
| 2012-09-25 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 2013-04-03 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-04-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-04-22 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2013-04-22 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-04-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
