JALPUR - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76505336
Registration Number
2924690
Word Mark
JALPUR
Status
800 - Registered And Renewed
Status Date
2015-02-04
Filing Date
2003-04-09
Registration Number
2924690
Registration Date
2005-02-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-11-16
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
HICKEY, TONI Y
Statements
Goods and Services
FLOUR; COARSE MATPE BEAN FLOUR; GRAM FLOUR; MILLET FLOUR; CHICK PEA AND RICE FLOUR; MATPE BEAN AND WASH GREEN BEAN FLOUR; COARSE WHEAT FLOUR; COARSE RICE FLOUR; GROUND RICE FLOUR; SORGHUM FLOUR; RED LENTIL AND SPLIT CHICK PEA FLOUR; GREEN LENTIL AND RICE FLOUR; COARSE SPLIT CHICK PEA FLOUR; SPLIT WASH GREEN BEAN FLOUR; LENTIL FLOUR; GREEN BEEN FLOUR; COARSE CHICK PEA FLOUR; LENTIL AND CAKE MIX FLOUR;BLACK CHICK PEA FLOUR; MATPE BEAN FLOUR; FINE RICE FLOUR; WHEAT FLOUR; PANCAKE MIX; COARSE RICE CAKE MIX; PROCESSED POPCORN; RICE; BASMATI RICE; TAPIOCA; SAGO; PROCESSED DRIED CULINARY HERBS; SPICES; CORIANDER AND CUMIN POWDER; CORIANDER POWDER; TURMERIC POWDER; CUMIN POWDER; RED CHILI POWDER; WHITE CHILI POWDER; PICKLE SPICE; BLACK PEPPER POWDER; CLOVE POWDER; CHICKEN MASALA SPICES; CURRY POWDER; SPLIT CORIANDER SEED; CURRY SPICE; MIXED CURRY SPICE; GINGER POWDER; MIXED HERBS; LENTIL SPICE; SPICES IN THE NATURE OF SPLIT FENUGREEK SEEDS; FENUGREEK POWDER; SPICES IN THE NATURE OF SPLIT MUSTARD SEEDS; TEA SPICE; TANDOORI SPICE; CINNAMON POWDER; WHITE PEPPER POWDER
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-04-30
Primary Code
030
First Use Anywhere Date
1980-12-00
First Use In Commerce Date
1987-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
02 - Partnership
Address
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Correspondences
Name
Martha Gayle Barber
Address
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Trademark Events
| Event Date | Event Description |
| 2003-09-19 | ASSIGNED TO EXAMINER |
| 2003-09-25 | NON-FINAL ACTION MAILED |
| 2004-03-08 | PAPER RECEIVED |
| 2004-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-04-19 | NON-FINAL ACTION MAILED |
| 2004-08-10 | PAPER RECEIVED |
| 2004-08-10 | SEC. 44(E) CLAIM DELETED |
| 2004-08-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-08-31 | AMENDMENT FROM APPLICANT ENTERED |
| 2004-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-09-13 | ASSIGNED TO LIE |
| 2004-09-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-10-27 | NOTICE OF PUBLICATION |
| 2004-11-16 | PUBLISHED FOR OPPOSITION |
| 2005-02-08 | REGISTERED-PRINCIPAL REGISTER |
| 2010-06-16 | TEAS SECTION 8 & 15 RECEIVED |
| 2010-07-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-07-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-01-21 | TEAS SECTION 8 & 9 RECEIVED |
| 2015-02-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-02-04 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2015-02-04 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2015-02-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
