GOLDMARK - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76504877
Serial Number
76504877
Registration Number
3159341
Word Mark
GOLDMARK
Status
800 - Registered And Renewed
Status Date
2017-06-04
Filing Date
2003-04-07
Registration Number
3159341
Registration Date
2006-10-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2005-04-12
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ALI, STEPHANIE MARIE
Statements
Goods and Services
detergent soap, dish detergents, and laundry detergent; fabric softeners
Goods and Services
toilet paper, paper towels, paper napkins, and disposable paper diapers
Goods and Services
canned foods, namely, canned fruits, canned cooked tomatoes, canned cut vegetables; dairy-based beverages, dairy-based dips; frozen fruits, frozen vegetables, frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat and fish; hamburgers; hot dogs; potato chips, frozen entrees consisting primarily of meat; candied fruit snacks; fruit-based snack food; sausages; tuna fish; corn oil, vegetable oil, and olive oil; soups, peanut butter; processed nuts and shelled nuts; milk, dried fruits, pickles
Goods and Services
cakes, ice cream, pizza, frozen vegetables, cookies, processed popcorn, Spaghetti, Spaghetti sauce, meatballs, ketchup, vinegar, salad dressings, mayonnaise, mustard, rice, pasta, breakfast cereals, salt, sugar; pancake syrup, and pancake mix; spices; Tea and Tea-based beverages with fruit flavoring; coffee, and cake mixes; barbecue sauce
Goods and Services
[ fresh fruits and fresh vegetables; cat food and dog food ]
Goods and Services
soft drinks; fruit juices; colas; concentrates, syrups or powders used in the preparation of soft drinks or fruit drinks; fruit flavored soft drinks; drinking water, and spring water
Pseudo Mark
GOLD MARK
Pseudo Mark
GOLD MARK
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2003-12-20
Primary Code
003
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2003-12-20
Primary Code
016
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-04-30
Primary Code
029
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-20
Primary Code
030
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2017-06-04
Primary Code
031
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2003-12-20
Primary Code
032
First Use Anywhere Date
2006-06-30
First Use In Commerce Date
2006-06-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Joseph Sutton, Esq.
Address
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Trademark Events
Event DateEvent Description
2003-09-10ASSIGNED TO EXAMINER
2003-09-22NON-FINAL ACTION MAILED
2003-11-24PAPER RECEIVED
2003-11-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-01-21PAPER RECEIVED
2004-01-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-06-15APPROVED FOR PUB - PRINCIPAL REGISTER
2004-08-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-08-27NON-FINAL ACTION MAILED
2004-09-03EXAMINERS AMENDMENT -WRITTEN
2004-09-08EXAMINERS AMENDMENT MAILED
2004-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2004-12-03ASSIGNED TO LIE
2004-12-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-03-23NOTICE OF PUBLICATION
2005-04-12PUBLISHED FOR OPPOSITION
2005-07-05NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-01-05PAPER RECEIVED
2006-01-05EXTENSION 1 FILED
2006-01-28EXTENSION 1 GRANTED
2006-07-13PAPER RECEIVED
2006-07-05USE AMENDMENT FILED
2006-08-15STATEMENT OF USE PROCESSING COMPLETE
2006-08-28ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-09-01ASSIGNED TO LIE
2006-09-06LAW OFFICE REGISTRATION REVIEW COMPLETED
2006-10-17REGISTERED-PRINCIPAL REGISTER
2012-10-22PAPER RECEIVED
2012-11-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-10-22REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2012-11-09REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-11-09NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
2016-10-17TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-10-17TEAS SECTION 8 & 9 RECEIVED
2016-12-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-12-27POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2017-06-02TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2017-06-04REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2017-06-04REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2017-06-04REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-06-04NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED