RIB-E-QUE - Trademark Details
Status: 614 - Abandoned Petition To Revive-Denied
Serial Number
76500964
Word Mark
RIB-E-QUE
Status
614 - Abandoned Petition To Revive-Denied
Status Date
2005-12-13
Filing Date
2003-03-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
M10
Employee Name
CASTRO, GIANCARLO
Statements
Goods and Services
BBQ FOOD PRODUCTS
Pseudo Mark
RIB BARBECUE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-04-08
Primary Code
030
Correspondences
Name
BERT HAMILTON
Address
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Trademark Events
| Event Date | Event Description |
| 2003-09-10 | ASSIGNED TO EXAMINER |
| 2003-09-11 | NON-FINAL ACTION E-MAILED |
| 2004-05-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2004-06-15 | PAPER RECEIVED |
| 2004-06-15 | PETITION TO REVIVE-RECEIVED |
| 2004-09-22 | INCOMPLETE PETITION NOTICE MAILED |
| 2004-10-18 | PAPER RECEIVED |
| 2004-10-18 | COMMUNICATION RECEIVED FROM PETITIONER |
| 2004-11-03 | PETITION TO REVIVE-GRANTED |
| 2004-12-02 | NON-FINAL ACTION WRITTEN |
| 2004-12-02 | NON-FINAL ACTION E-MAILED |
| 2005-06-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-06-30 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2005-09-06 | PAPER RECEIVED |
| 2005-09-06 | PETITION TO REVIVE-RECEIVED |
| 2005-11-29 | PETITION TO REVIVE-DENIED |
