GOURMETSARDINIA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76485751
Registration Number
2937062
Word Mark
GOURMETSARDINIA
Status
800 - Registered And Renewed
Status Date
2015-04-04
Filing Date
2003-01-29
Registration Number
2937062
Registration Date
2005-03-29
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HUGHITT, ELIZABETH A
Statements
Goods and Services
Food products, namely, caviar, olive oil, cheese, cured meats and marmalade
Goods and Services
Food products, namely, cookies, candy, couscous, rice, pasta, tomato sauce, bread, honey, spices, and balsamic vinegar
Pseudo Mark
GOURMET SARDINIA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-02
Primary Code
029
First Use Anywhere Date
2003-03-00
First Use In Commerce Date
2003-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-02-12
Primary Code
030
First Use Anywhere Date
2003-03-00
First Use In Commerce Date
2003-03-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Christopher Keirs
Address
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Trademark Events
Event Date | Event Description |
2003-07-14 | ASSIGNED TO EXAMINER |
2003-07-28 | NON-FINAL ACTION MAILED |
2003-11-04 | TEAS AMENDMENT OF USE RECEIVED |
2003-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-11-04 | USE AMENDMENT FILED |
2003-11-17 | AMENDMENT TO USE PROCESSING COMPLETE |
2003-11-19 | USE AMENDMENT ACCEPTED |
2004-01-16 | PAPER RECEIVED |
2004-01-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-03-04 | NON-FINAL ACTION MAILED |
2004-08-26 | PAPER RECEIVED |
2004-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-09-10 | AMENDMENT FROM APPLICANT ENTERED |
2004-09-13 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2004-09-22 | ASSIGNED TO LIE |
2004-09-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-02-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-03-29 | REGISTERED-SUPPLEMENTAL REGISTER |
2010-04-20 | TEAS SECTION 8 RECEIVED |
2010-04-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-04-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2015-03-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-03-18 | TEAS SECTION 8 & 9 RECEIVED |
2015-04-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-04-04 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-04-04 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2015-04-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2018-01-19 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-01-19 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |