FRICKIN' KILLER - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76480699
Serial Number
76480699
Registration Number
2977151
Word Mark
FRICKIN' KILLER
Status
800 - Registered And Renewed
Status Date
2014-09-08
Filing Date
2003-01-07
Registration Number
2977151
Registration Date
2005-07-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2003-12-16
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Goods and Services
chicken wings; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of entrees, side dishes and appetizers consisting primarily of poultry and meat; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of chicken salads
Goods and Services
sauces; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of consisting primarily of pasta or pasta salad; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature sandwiches and chicken sandwiches
Pseudo Mark
FRICKING KILLER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
029
First Use Anywhere Date
2004-03-23
First Use In Commerce Date
2004-03-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-01-16
Primary Code
030
First Use Anywhere Date
2004-03-23
First Use In Commerce Date
2004-03-23
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
B JOSEPH SCHAEFF
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1749070
Prior Registration1826515
Prior Registration2156001
Trademark Events
Event DateEvent Description
2003-04-21ASSIGNED TO EXAMINER
2003-05-05NON-FINAL ACTION MAILED
2003-05-23PAPER RECEIVED
2003-05-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-07-21FINAL REFUSAL MAILED
2003-08-19PAPER RECEIVED
2003-08-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-10-21APPROVED FOR PUB - PRINCIPAL REGISTER
2003-11-26NOTICE OF PUBLICATION
2003-12-16PUBLISHED FOR OPPOSITION
2004-03-09NOA MAILED - SOU REQUIRED FROM APPLICANT
2004-07-26PAPER RECEIVED
2004-09-13PAPER RECEIVED
2004-09-09USE AMENDMENT FILED
2004-10-20STATEMENT OF USE PROCESSING COMPLETE
2004-10-22SU - NON-FINAL ACTION - WRITTEN
2004-10-25NON-FINAL ACTION MAILED
2005-04-27PAPER RECEIVED
2005-04-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-09AMENDMENT FROM APPLICANT ENTERED
2005-05-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2005-06-03ASSIGNED TO LIE
2005-06-06LAW OFFICE REGISTRATION REVIEW COMPLETED
2005-07-26REGISTERED-PRINCIPAL REGISTER
2009-04-17TEAS CHANGE OF OWNER ADDRESS RECEIVED
2009-04-17APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2011-07-27PAPER RECEIVED
2011-09-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-09-06REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2011-09-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-09-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2014-08-25PAPER RECEIVED
2014-09-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-08-25REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2014-09-08REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2014-09-08REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2014-09-08NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED