FRICKIN' KICKER - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76480636
Serial Number
76480636
Registration Number
3747089
Word Mark
FRICKIN' KICKER
Status
800 - Registered And Renewed
Status Date
2019-03-29
Filing Date
2003-01-07
Registration Number
3747089
Registration Date
2010-02-09
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2008-08-12
Attorney Name
B. Joseph Schaeff
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Goods and Services
CHICKEN WINGS; PREPARED FOOD FOR CONSUMPTION ON AND OFF THE PREMISES, NAMELY, RESTAURANT MENU ITEMS IN THE NATURE OF ENTREES, SIDE DISHES AND APPETIZERS CONSISTING PRIMARILY OF POULTRY, OR MEAT
Goods and Services
sauces; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of prepared food for consumption on and off the premises, namely, sandwiches and chicken sandwiches
Pseudo Mark
FRICKING KICKER
Pseudo Mark
FRICKING KICKER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-13
Primary Code
029
First Use Anywhere Date
2004-03-23
First Use In Commerce Date
2004-03-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-01-16
Primary Code
030
First Use Anywhere Date
2004-03-23
First Use In Commerce Date
2004-03-23
Current Trademark Owners
Party Name
Fricker's Progressive Concepts, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Fricker's Progressive Concepts, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Fricker's Progressive Concepts, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Fricker's Progressive Concepts, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
B. Joseph Schaeff
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1749070
Prior Registration1749071
Prior Registration1826515
Prior Registration1942692
Trademark Events
Event DateEvent Description
2003-04-21ASSIGNED TO EXAMINER
2003-05-05NON-FINAL ACTION MAILED
2003-05-23PAPER RECEIVED
2003-05-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-07-21LETTER OF SUSPENSION MAILED
2004-07-26PAPER RECEIVED
2004-07-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-07-29AMENDMENT FROM APPLICANT ENTERED
2004-08-23REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2005-02-15REPORT UNRESPONSIVE AMENDMENT - COMPLETED
2007-12-01NON-FINAL ACTION WRITTEN
2007-12-03NON-FINAL ACTION MAILED
2008-06-09PAPER RECEIVED
2008-06-10ASSIGNED TO LIE
2008-06-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-06-10AMENDMENT FROM APPLICANT ENTERED
2008-07-05APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-09ASSIGNED TO LIE
2008-07-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-23NOTICE OF PUBLICATION
2008-08-12PUBLISHED FOR OPPOSITION
2008-11-04NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-04-17TEAS CHANGE OF OWNER ADDRESS RECEIVED
2009-04-17APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2009-05-06PAPER RECEIVED
2009-05-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-05-04USE AMENDMENT FILED
2009-05-26STATEMENT OF USE PROCESSING COMPLETE
2009-06-09SU - NON-FINAL ACTION - WRITTEN
2009-06-09NON-FINAL ACTION MAILED
2009-12-11PAPER RECEIVED
2009-12-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-12-14AMENDMENT FROM APPLICANT ENTERED
2010-01-04ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2010-01-05LAW OFFICE REGISTRATION REVIEW COMPLETED
2010-02-09REGISTERED-PRINCIPAL REGISTER
2015-02-19TEAS SECTION 8 & 15 RECEIVED
2015-03-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-03-12REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-03-12NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-02-09COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-02-28TEAS SECTION 8 & 9 RECEIVED
2019-03-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-29REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-03-29REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-03-29NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED