SI SPECTRUM INGREDIENTS - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76472083
Registration Number
3108376
Word Mark
SI SPECTRUM INGREDIENTS
Status
800 - Registered And Renewed
Status Date
2016-09-08
Filing Date
2002-12-02
Registration Number
3108376
Registration Date
2006-06-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260713, 260721, 261713 - Two diamonds. Diamonds that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2006-04-04
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"INGREDIENTS"
Goods and Services
NUTRITIONAL OILS NOT FOR COSMETIC PURPOSES SOLD IN BULK
Goods and Services
EDIBLE OILS, SALAD OILS, COOKING OILS AND SHORTENINGS SOLD IN BULK
Goods and Services
VINEGAR SOLD IN BULK
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2002-12-17
Primary Code
005
First Use Anywhere Date
2002-03-01
First Use In Commerce Date
2002-04-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-12-17
Primary Code
029
First Use Anywhere Date
2002-03-01
First Use In Commerce Date
2002-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-12-17
Primary Code
030
First Use Anywhere Date
2002-03-01
First Use In Commerce Date
2002-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kristy Meringolo
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1804650 |
Prior Registration | 2164499 |
Prior Registration | 2263228 |
Trademark Events
Event Date | Event Description |
2003-03-12 | ASSIGNED TO EXAMINER |
2003-04-30 | NON-FINAL ACTION MAILED |
2003-09-16 | PAPER RECEIVED |
2003-09-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-11-17 | LETTER OF SUSPENSION MAILED |
2004-12-08 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2005-07-12 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2005-12-29 | PAPER RECEIVED |
2005-12-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-01-12 | AMENDMENT FROM APPLICANT ENTERED |
2006-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-02-10 | ASSIGNED TO LIE |
2006-02-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-02-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-02-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2006-02-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2006-03-15 | NOTICE OF PUBLICATION |
2006-04-04 | PUBLISHED FOR OPPOSITION |
2006-06-27 | REGISTERED-PRINCIPAL REGISTER |
2012-06-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-06-25 | TEAS SECTION 8 & 15 RECEIVED |
2012-06-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-06-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-06-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2014-09-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-09-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-09-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-09-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-06-27 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-06-17 | TEAS SECTION 8 & 9 RECEIVED |
2016-09-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-09-08 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-09-08 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-09-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2018-05-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-05-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-05-29 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |