HEARTY SUPPERS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 76466483
Serial Number
76466483
Word Mark
HEARTY SUPPERS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2003-11-21
Filing Date
2002-11-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Goods and Services
Prepared entrees consisting primarily of beef, pork, poultry, seafood or vegetables
Goods and Services
Prepared entrees consisting primarily of pasta or rice
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-11-25
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-11-25
Primary Code
030
Correspondences
Name
PATRICK C STEPHENSON
Address
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Trademark Events
Event DateEvent Description
2003-01-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2003-03-25ASSIGNED TO EXAMINER
2003-03-27NON-FINAL ACTION MAILED
2003-11-21ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE