SHOPSY'S MEAT STIX - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76464976
Word Mark
SHOPSY'S MEAT STIX
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2006-05-12
Filing Date
2002-10-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020131, 090506, 260115, 260121, 260128, 290701, 290708, 290709, 290711 - Heads, portraits, busts of men not in profile. Stylized men, including men depicted in caricature form. Chef's hat. Three circles. Circles that are totally or partially shaded. Miscellaneous circular designs with an irregular circumference. Multiple colors used on packaging or labels for goods or on signs, advertisements or like matter for services: Red or pink. Multiple colors used on packaging or labels for goods or on signs, advertisements or like matter for services: Yellow or gold. Multiple colors used on packaging or labels for goods or on signs, advertisements or like matter for services: White. Multiple colors used on packaging or labels for goods or on signs, advertisements or like matter for services: Black.
Published for Opposition Date
2003-08-19
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Disclaimer with Predetermined Text
"MEAT STICKS"
Goods and Services
MEATS
Lining/Stippling Statement
APPLICANT CLAIMS COLOR AS A FEATURE OF THE MARK. THE DOTTED CURVED DESIGN AT THE TOP OF THE MARK IS YELLOW, THE CHEF DESIGN IS WHITE AND RED, THE CIRCLE SURROUNDING THE CHEF DESIGN IS RED, THE LETTERS COMPRISING THE WORD "SHOPSY'S" ARE YELLOW WITH BLACK HIGHLIGHTING AND OUTLINING, AND THE LETTERS COMPRISING THE WORDS "MEAT STIX" ARE RED WITH YELLOW AND BLACK OUTLINING.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-11-21
Primary Code
029
Correspondences
Name
BRUCE A. TASSAN
Address
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Trademark Events
| Event Date | Event Description |
| 2003-03-21 | ASSIGNED TO EXAMINER |
| 2003-03-25 | NON-FINAL ACTION MAILED |
| 2003-05-19 | PAPER RECEIVED |
| 2003-05-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-06-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-07-30 | NOTICE OF PUBLICATION |
| 2003-08-19 | PUBLISHED FOR OPPOSITION |
| 2003-11-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-03-24 | PAPER RECEIVED |
| 2004-04-02 | CASE FILE IN TICRS |
| 2004-03-24 | EXTENSION 1 FILED |
| 2004-04-08 | EXTENSION 1 GRANTED |
| 2004-11-12 | PAPER RECEIVED |
| 2004-11-11 | EXTENSION 2 FILED |
| 2004-11-30 | EXTENSION 2 GRANTED |
| 2005-05-11 | TEAS EXTENSION RECEIVED |
| 2005-05-11 | EXTENSION 3 FILED |
| 2005-05-27 | EXTENSION 3 GRANTED |
| 2005-10-03 | TEAS EXTENSION RECEIVED |
| 2005-10-03 | EXTENSION 4 FILED |
| 2005-10-21 | EXTENSION 4 GRANTED |
| 2006-07-12 | ABANDONMENT - NO USE STATEMENT FILED |
| 2006-07-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
