FERRERO ROCHER - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76464327
Registration Number
2808075
Word Mark
FERRERO ROCHER
Status
800 - Registered And Renewed
Status Date
2013-12-28
Filing Date
2002-10-28
Registration Number
2808075
Registration Date
2004-01-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080304, 090104, 110307, 190701 - Candy sticks, candy canes. Ribbons, bows. Bowls (filled). Baskets, including picnic baskets and bicycle baskets.
Published for Opposition Date
2003-10-28
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an egg-shaped container that is clear at the top-half and white on the bottom-half. A yellow ribbon with gold stripes sits on top of the container. Centered on the clear portion of the container is a white oval bordered by a gold and red stripe with the words "FERRERO ROCHER". Under the word "ROCHER" is a gold-wrapped candy ball with a brown and gold stripped wrapper at the base of the ball. To the left of the gold candy ball is a portion of the unwrapped candy in brown. To the right of the gold candy ball is a brown hazelnut and green leaf. The goods can be viewed through the clear portion of the container. The colors gold, yellow, red, green and brown are claimed as features of the mark.
Goods and Services
CANDY
Translation of Words in Mark
The English translation of "ROCHER" is "ROCK".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-11-15
Primary Code
030
First Use Anywhere Date
1983-04-01
First Use In Commerce Date
1983-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Leo M. Loughlin
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1354783 |
| Prior Registration | 1416162 |
| Prior Registration | 1680513 |
| Prior Registration | 1868495 |
Trademark Events
| Event Date | Event Description |
| 2003-03-19 | ASSIGNED TO EXAMINER |
| 2003-04-01 | NON-FINAL ACTION MAILED |
| 2003-06-09 | PAPER RECEIVED |
| 2003-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-08-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-10-08 | NOTICE OF PUBLICATION |
| 2003-10-28 | PUBLISHED FOR OPPOSITION |
| 2004-01-27 | REGISTERED-PRINCIPAL REGISTER |
| 2009-10-27 | TEAS SECTION 8 & 15 RECEIVED |
| 2009-11-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2009-11-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-12-17 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-12-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-12-17 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-12-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2013-12-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-12-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |
