FARM TO TABLE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76448526
Registration Number
2832850
Word Mark
FARM TO TABLE
Status
710 - Cancelled - Section 8
Status Date
2012-02-23
Filing Date
2002-09-11
Registration Number
2832850
Registration Date
2004-04-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-04-15
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELENKER, ESTHER ANN
Statements
Goods and Services
Fermented And Cooked Meats
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-02-23
Primary Code
029
First Use Anywhere Date
2003-10-01
First Use In Commerce Date
2003-10-01
Correspondences
Name
Robyn Freedman
Address
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Trademark Events
Event Date | Event Description |
2003-02-06 | ASSIGNED TO EXAMINER |
2003-02-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-03-26 | NOTICE OF PUBLICATION |
2003-04-15 | PUBLISHED FOR OPPOSITION |
2003-07-08 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-12-08 | PAPER RECEIVED |
2003-12-08 | USE AMENDMENT FILED |
2004-01-14 | STATEMENT OF USE PROCESSING COMPLETE |
2004-01-28 | CASE FILE IN TICRS |
2004-01-29 | ASSIGNED TO EXAMINER |
2004-02-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2004-04-13 | REGISTERED-PRINCIPAL REGISTER |
2006-05-10 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2010-04-13 | TEAS SECTION 8 RECEIVED |
2010-04-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-04-21 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2011-07-06 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2012-02-23 | CANCELLED SEC. 8 (6-YR) |