GALBANI FILANTE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76441920
Word Mark
GALBANI FILANTE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2004-07-01
Filing Date
2002-08-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 010110, 090506, 260302, 260313, 260321, 261321 - A single star with five points. Three or more stars. Chef's hat. Plain single line ovals. Two ovals. Ovals that are completely or partially shaded. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2003-10-07
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Goods and Services
MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, BUTTER, CREAM, MILK, YOGURT, CHEESES; NAMELY, MOZZARELLA, BLUE CHEESE, MASCARPONE, RICOTTA, TALEGGIO, CACIOCAVALLO, PECORINO, PARMESAN CHEESE, CRESCENZA, ITALICI, EMMENTAL, FRESH CHEESE, SPREAD CHEESE AND SEASONED CHEESE; EDIBLE OILS AND FATS
Goods and Services
COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEES; FLOUR AND PROCESSED CEREALS, BREAD, PASTRY AND CANDY, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES, CONDIMENTS, NAMELY, WORCESTER SAUCE, KETCHUP, SOY SAUCE, VINEGAR, SALAD DRESSING, WHITE SAUCE, MAYONNAISE AND SAUCE FOR BARBECUED MEAT, MUSTARD, ARTICHOKE SAUCE, CHEESE SAUCE, CHILI SAUCE, PIZZA SAUCE, SPAGHETTI SAUCE; SPICES; ICE; ICE CREAM, ICE MILK AND FROZEN YOGURT
Translation of Words in Mark
"FILANTE" is an Italian word translated into English as "stringy".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-09-13
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-09-13
Primary Code
030
Correspondences
Name
G. Franklin Rothwell
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0356937 |
| Prior Registration | 2117312 |
Trademark Events
| Event Date | Event Description |
| 2002-12-17 | ASSIGNED TO EXAMINER |
| 2003-01-08 | NON-FINAL ACTION MAILED |
| 2003-04-01 | PAPER RECEIVED |
| 2003-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-08-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-09-17 | NOTICE OF PUBLICATION |
| 2003-10-07 | PUBLISHED FOR OPPOSITION |
| 2003-12-30 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-02-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-06-14 | CASE FILE IN TICRS |
| 2004-09-01 | ABANDONMENT - NO USE STATEMENT FILED |
