SYSCO INTERNATIONAL - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76438703
Serial Number
76438703
Registration Number
2719274
Word Mark
SYSCO INTERNATIONAL
Status
800 - Registered And Renewed
Status Date
2013-12-11
Filing Date
2002-08-08
Registration Number
2719274
Registration Date
2003-05-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010105, 010701, 150703, 260102, 260118 - Stars with seven or more points. Globes with outlines of continents. Wheels with spokes. Plain single line circles. Three or more concentric circles.
Published for Opposition Date
2003-03-04
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
ENGEL, MICHAEL L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"INTERNATIONAL"
Goods and Services
Canned and frozen seafood and shellfish; caviar; canned snails, escargot, baby clams, smoked oysters; processed olives, namely, Greek olives, kalamata olives, green olives, and ripe olives; processed capers and caper berries; cornichons; processed peppers; peppercorns; pimentos; pickles; canned and bottled vegetables, namely, processed artichokes, Belgian carrots, baby corn, hearts of palm; dried, canned and bottled fruits, fruit salads, grapefruit, pineapple; processed mushrooms, processed beans, lentils, processed legumes, preserved truffles and other edible fungi; coconut cream; fruit sauces; edible oils, sesame oil, olive oils
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-08-24
Primary Code
029
First Use Anywhere Date
1996-03-30
First Use In Commerce Date
1996-03-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nathan C. Belzer
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0969024
Prior Registration1480352
Prior Registration2344538
Madrid International Filings
Entry Number
1
Reference Number
A0018646
Original Filing Date USPTO
2010-02-05
International Registration Number
1032173
International Registration Date
2010-02-05
International Status Code
480
International Renewal Date
2030-02-05
Madrid History Events
DateCodeDescription
2010-02-05ACERTAUTOMATICALLY CERTIFIED
2010-02-05NEWAPNEW APPLICATION FOR IR RECEIVED
2010-02-05APPSTIR CERTIFIED AND SENT TO IB
2010-04-01CREATAPPLICATION FOR IR REGISTERED BY IB
2020-04-16RENWLINTERNATIONAL REGISTRATION RENEWED
Trademark Events
Event DateEvent Description
2002-12-25ASSIGNED TO EXAMINER
2002-12-27ASSIGNED TO EXAMINER
2003-01-07EXAMINER'S AMENDMENT MAILED
2003-01-09APPROVED FOR PUB - PRINCIPAL REGISTER
2003-01-09PREVIOUS ALLOWANCE COUNT WITHDRAWN
2003-01-10EXAMINERS AMENDMENT MAILED
2003-01-14APPROVED FOR PUB - PRINCIPAL REGISTER
2003-02-12NOTICE OF PUBLICATION
2003-03-04PUBLISHED FOR OPPOSITION
2003-05-27REGISTERED-PRINCIPAL REGISTER
2004-06-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-11-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-02-03TEAS SECTION 8 & 15 RECEIVED
2009-02-05ASSIGNED TO PARALEGAL
2009-02-10REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2009-03-05CASE FILE IN TICRS
2013-11-25TEAS SECTION 8 & 9 RECEIVED
2013-12-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-11-25REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2013-12-11REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2013-12-11REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2013-12-11NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED